Amber of AZ's

350out of350

Reviews

Refrigerated Strawberry Cake

(1 person found this helpful) Posted by Michelle S.  

Wow! Potscrubber was not kidding. This cake is fabulous and so simple to make. I love that this is best served cold. It is so refreshing in the hot Arizona climate. Also, it smells so fresh and yummy. I was worried that the cake would be too... — Amber of AZ Sep 20, 2009

Recipe #81687

select

Cabbage Patch Stew

Posted by bmcnichol  

Thanks for making a fantastic lunch for me. This is delicious. I used lean groud beef, so there was not much fat to drain. I frizzled the cabbage in the little grease there was. MMMM. — Amber of AZ Sep 15, 2009

Recipe #284200

select

Macaroni Tuna Casserole

Posted by Me & Mr. Jones  

This is very good and very rich. I am used to a dryer tuna noodle casserole. I like the cheddar flavor and the creaminess of this casserole. Very hearty and heartwarming for the colder months ahead. — Amber of AZ Sep 14, 2009

Recipe #159590

select

Sacred Heart Soup

Posted by Lizzybob  

This is very good for fast lunches. I enjoyed a mug of this soup with a turkey sandwich and some fresh fruit. The soup is very flavorful without being heavy. Thanks for sharing your sacred soup. — Amber of AZ Sep 14, 2009

Recipe #248170

select

Crock Pot Citrus Ginger Chicken

Posted by price403  

This is fantastic and very company worthy. I made as directed, but cooked on low for 6 hours as my slow cooker cooks very fast. The chicken was very moist and flavorful and the sauce was great spooned over the steamed veggies and rice I added... — Amber of AZ Sep 1, 2009

Recipe #321330

select

Pasta Fagioli Soup in a Crock Pot

Posted by Chef #791490  

It has been so long since I tasted Olive Garden's soup, I cannot vouch for the authenticity of this recipe. I think it tastes great and is very easy to make. This will be a repeat recipe as the nights cool down. — Amber of AZ Aug 18, 2009

Recipe #292375

select

Italian Dressing Seasoning Dry Mix

(2 people found this helpful) Posted by BeachGirl  

Wonderful and economical. I forgot to buy a packet at the store for the To Die for Crockpot Roast. Your mix made the roast taste even more amazing. Thank you for saving the day. — Amber of AZ Jul 28, 2009

Recipe #63812

select

Enchiladas Suiza

Posted by lazyme  

Wonderful! This was delicous and very easy to prepare. I used Un-Boiled Chicken to prepare the chicken. I also subbed fat free evap milk. Thanks for your easy and wonderful recipe. — Amber of AZ Jul 17, 2009

Recipe #339045

select

Italian Wedding Soup Firehouse Style

Posted by Ladderman229  

There was no debate in my mind not to give this recipe 5 stars. I love the no fuss instructions and the simple, but good ingredients. I used a large stock pot and this recipe filled it up. I will have some fantastic leftovers for my freezer.... — Amber of AZ Jun 22, 2009

Recipe #270183

select

Balsamic Roasted Potato Wedges

Posted by Kat's Mom  

These are delicious wedges. Very easy to prepare and the ingredients are something I almost always have on hand. Thanks for posting. — Amber of AZ Jun 21, 2009

Recipe #314910

select

Steak Sandwiches - Pioneer Woman

Posted by appleydapply  

I made this ages ago. I saw it on Pioneer Woman's site too. This is delicious hearty goodness. — Amber of AZ Jun 21, 2009

Recipe #220872

select

Easy Beef Burgundy for the Crock Pot

Posted by Babzy  

I really enjoyed this. Made as directed except I used extra wine. I thickened up the gravy with flour and served over egg noodles with a side of steamed veggies. Thanks Babzy for a recipe that works for me and my schedule. — Amber of AZ Jun 15, 2009

Recipe #373117

select

Balsamic Marinade(yum)

Posted by Luke Meakins  

I used this on chicken and it yielded a very flavorful, tender chicken breast. I am looking forward to the leftovers. Thanks Luke — Amber of AZ Jun 14, 2009

Recipe #29483

select

Low Fat Italian Chili Rellenos Wrap

Posted by Queenkungfu  

This is a wonderful flavor expolosion for your mouth. Very easy to prepare and addicting. I too am a fan of flat out breads. When I prepared this, my store was out of flat outs. I improvised with pita bread (adjusting the points of course) and... — Amber of AZ Jun 7, 2009

Recipe #252981

select

Cheese Tortellini Pesto Pasta Salad

Posted by Wildflour  

This is a delicious salad that you would buy from a fancy Itallian deli. I love the savory aspect and how all the ingredients marry together so well. Thanks for sharing this delicious recipe. — Amber of AZ May 31, 2009

Recipe #126611

select

The Only Marinade You Will Need for Grilled Salmon

Posted by KITTENCAL  

This turned out an amazing, succulent piece of salmon. I made as directed, but rather than grilling I cooked over medium - high heat in a pan on the stove top. All the flavors meld really well together and the marinade was a very low maintenance... — Amber of AZ May 25, 2009

Recipe #361341

select

Enchilada Meat from the Crock Pot

(1 person found this helpful) Posted by Karen From Colorado  

Thank you Karen for another winning recipe. This was very easy to both shop for and prepare. I am looking forward to the leftovers. — Amber of AZ May 20, 2009

Recipe #180953

select

Barley Beef Stroganoff (Crock Pot)

Posted by jonesies  

My stroganoff was more of a soup. It is delicious! I forgot to buy half & half, so I used cottage cheese instead. It looks a little weird but I think the taste is similar. I like that this recipe is very simple ingredients and really tastes... — Amber of AZ Feb 1, 2009

Recipe #252892

select

Lazy Butt Pepperoncini Crock Pot Beef

Posted by Sandi (From CA)  

Fantastic and so easy to make. Sandy, thank you for posting this. I love the ease and fabulous flavor. There is a hint of hot, but not the mouth-burning kind that most people do not like. I served some of the juice, peppers, and meat on a... — Amber of AZ Jan 18, 2009

Recipe #265535

select

Layered Chicken Enchilada Suiza

Posted by Cookin'Diva  

I only had a small bite of this recipe. It is so good. I cook ahead and freeze meals for quick dinners. This is very easy to prepare and find ingredients for. Thank you for sharing your recipe. — Amber of AZ Jan 12, 2009

Recipe #326234

select