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Heart 'N Soul's

41out of41

Reviews

Posted between March 19, 2004 and November 23, 2009

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Bev's Macaroni and Cheese

(1 person found this helpful) Posted by Bev  

Very good! The only problem I have with it is.... Bev, are you sure it serves 6? My hubby and I ate the entire casserole between us! Thanks for this great recipe Bev! — Heart 'N Soul Oct 1, 2008

Recipe #30366

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Sour Cream Banana Bread

Posted by Charishma Ramchandani  

Love this recipe!!!! I've made it twice now. The fist time my kids gobbled it up so fast that I then planned to make it again when I knew they wouldn't be here to hog it all! Not only is this the best banana bread it's so easy it turns out for... — Heart 'N Soul Aug 20, 2008

Recipe #9351

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Ww 5 Can Soup

Posted by NicoleM  

Easy, healthy and filling! I did add 1/4 tsp. of cayenne pepper to punch it up a bit as I like a bit more spice. Will make this often! Thanks NicoleM! — Heart 'N Soul Nov 6, 2007

Recipe #50338

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Green Chile Cheese Pull-Apart Bread

Posted by Redneck Epicurean  

Very good, easy and best warm from the oven. I'll think of Amy every time I make this...... — Heart 'N Soul Jun 24, 2007

Recipe #161043

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Black and White Cake

Posted by Amberngriffinco  

Very good... Perfect for a small family like ours, tastes great and it's healthy!! Thanks Amber, we'll definately make this again! — Heart 'N Soul May 30, 2007

Recipe #118215

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Prayer Bars

Posted by Dienia B.  

My mom has made these since I was a little girl... they are one of my favorites so I will give them a big five stars!!! — Heart 'N Soul Apr 1, 2007

Recipe #123991

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Perfect Pork Tenderloin

(1 person found this helpful) Posted by BeachGirl  

This was perfect! NO MORE DRY PORK!!!!! YEAH!!!! — Heart 'N Soul Mar 31, 2007

Recipe #63828

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Baked Potato Soup

(1 person found this helpful) Posted by Mrs. Jaye  

You've got a winner here! This is the same recipe I've been using only I use yellow gold potatos cooked in a covered casserole in the microwave for 6-8 minutes or until tender, and I leave the skins on.... Very good soup!!! — Heart 'N Soul Mar 31, 2007

Recipe #41411

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White Chili (Football Soup)

Posted by Tornado Ali  

Spectacular! Thanks Tornado Ali! — Heart 'N Soul Mar 24, 2007

Recipe #110846

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Yummy Baked Potato Skins

Posted by CrAzYcOoKeR222  

WOW!!!! These were a hit.... I'm taking time away from the big game to review these!!! I used Yukon Gold taters and Gouda cheese w/pesto... out of this world! Thanks Crazycooker! — Heart 'N Soul Feb 4, 2007

Recipe #43908

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White Chicken Chili

(1 person found this helpful) Posted by Heather Campbell  

WOW!! I truly didn't expect to be in awe of this but I am! It seemed too simple but it has proven itself to be the best find of mine here at Zaar so far! I used fire roasted salsa and added a can of crushed tomatoes for a bit more sauce... I... — Heart 'N Soul Jan 25, 2007

Recipe #79988

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Quiche

Posted by bullwinkle  

Wonderful!!! And so easy! We added low sodium bacon and used sharp cheddar cheese. Can not wait to play with this and add more ingredients when I have them on hand! Thanks Bullwinkle! — Heart 'N Soul Jan 19, 2007

Recipe #86516

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Roast Beef Horseradish Spirals

(1 person found this helpful) Posted by Derf  

We love these!!! I used sun dried tomato/basil tortillas for a bit of color, it added a nice flavor as well. I also used thick black angus beef from the deli, they were hearty enough to serve as a lunch roll up.... yummy!!! I'll be making these... — Heart 'N Soul Jan 18, 2007

Recipe #14106

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Granny's Corn Spoon Bread

Posted by Juli Waugh  

We enjoyed this very much... it will likely become a regular side dish for us! Thanks Juli! — Heart 'N Soul Dec 12, 2006

Recipe #171815

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Creamed Corn Casserole

Posted by BlueHyacinth  

We enjoyed this very much... it will likely become a regular side dish for us! Thanks Juli! — Heart 'N Soul Dec 12, 2006

Recipe #87482

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Premium Black Bean Soup

(2 people found this helpful) Posted by Bill Woodward  

I'm so glad I tried this... I'm not a salsa lover but was looking for an easy soup and I do love black beans. The first day it seemed just OK but the next day it had become outstanding! I'd make sure to give it a day or two for the flavors to... — Heart 'N Soul Dec 10, 2006

Recipe #178055

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Make Ahead Mashed Potatoes for Crock Pot

Posted by clw721  

I love these... for both ease of preperation and taste! This will be my potatoe of choice for holidays from now on... Simply wonderful! Thanks Cindy! — Heart 'N Soul Sep 5, 2006

Recipe #71205

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Peanut Butter Pie

(1 person found this helpful) Posted by shapeweaver ©  

I used 1/2 c. pb and cool whip that I had on hand... I love the flavor but perhaps due to my changes, the texture seemed a bit on the sticky side and heavier than I like... I still give it five stars for flavor and ease of preperation... — Heart 'N Soul Aug 5, 2006

Recipe #68564

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Armenian Potato Salad

Posted by Ang11002  

This was great - I didn't have the mint but will be testing again once I have what may be a "KEY" ingredient. I'm giving 4 stars as it did seem to be missing something... possibly the mint! — Heart 'N Soul Jan 25, 2006

Recipe #148319

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Hot Pepper Jelly and Cream Cheese Dip

(1 person found this helpful) Posted by wildhorse  

This was good... I didn't expect it to be so sweeet - maybe it was the jelly I used? My guests enjoyed it too! Thanks Wildhorse! — Heart 'N Soul Jan 16, 2006

Recipe #87380

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