Judi H's

34out of34

Reviews

Crisp Lasagna Chips

Posted by Tonkcats  

This rocks! — Judi H Oct 5, 2007

Recipe #4108

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Pork and Green Chili Stew

Posted by HEP MEP  

Fantastic! — Judi H May 26, 2007

Recipe #46432

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Cut-It-With-Your-Fork Beef

(1 person found this helpful) Posted by ThatBobbieGirl  

Great recipe for both people on and and not on a budget! Good food is good food whether you're broke or not! And I loved the story that came with it. Thanks for posting. — Judi H May 6, 2006

Recipe #27191

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Giant Ginger Cookies

Posted by DogAndCatDoc  

These have such a wonderful flavor and texture! We loved them. Thanks for posting, DogandCatDoc! — Judi H Nov 19, 2005

Recipe #140100

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Idiot Chicken

Posted by cookingsherri  

Well this idiot sure enjoyed this chicken! The flavor of the gravy was wonderful. Like Brenda, we served it over rice. Something to give it a little "ooomph" next time (and when I have a bit more time) I think I'll try something I like to do... — Judi H Nov 1, 2005

Recipe #140382

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Payday Bars

Posted by nnreq  

Great recipe! Took these to a church potluck supper and they went very quickly. Thanks for posting! — Judi H Oct 30, 2005

Recipe #34569

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Candied Walnuts

(1 person found this helpful) Posted by ~Rita~  

Wow! These were quick and good and delicious! I used them on a salad. They added just the right taste and texture. Thanks, Rita L, for another outstanding recipe. — Judi H Oct 28, 2005

Recipe #91909

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Simple Macaroni & Cheese Beef Skillet Bake

(1 person found this helpful) Posted by Southern Lady  

Easy meal. We didn't have cream of mushroom but used cream of chicken soup instead. Personal preference was for a spicier taste so we added some hot red chile powder for a little ooomph. We also doubled the recipe and baked in a 9x13 pan.... — Judi H Sep 30, 2005

Recipe #138423

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Turning Corn Tortillas Into Taco Shells

(6 people found this helpful) Posted by Juju Bee  

We've always made our tacos this way, except we usually like our shells soft and so we only fry them for about 10 seconds on each side. And here's a hint for getting the curve and eliminating the grease. Before you start frying, cut paper towels... — Judi H Sep 4, 2005

Recipe #126744

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tortilla eggs

Posted by David Duarte  

Very simple but oh so good! I sprinkled a little bit of my private blend seasoning on it (a mixture of ground red chile powder, garlic powder, onion powder, and salt). Thanks for posting! — Judi H Aug 23, 2005

Recipe #74768

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Simple Fried Pork Chops

(2 people found this helpful) Posted by Chef Mommie  

This is how we have always fixed our pork chops and fried chicken as well! Simple, easy, and always tastes great! Thanks for posting, Chef Mommie! — Judi H Aug 13, 2005

Recipe #133368

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Spaghetti Sauce

(2 people found this helpful) Posted by Tina Dotzler  

I make this recipe alot since it is easy and versatile. The only difference in my sauce is that I omit the green peppers since my DH and DD don't care for that. I frequently add some mushrooms and onions for variety. Also, if I am out of tomato... — Judi H Aug 1, 2005

Recipe #4089

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Charmie's Won Tons Ole!

(4 people found this helpful) Posted by Charmie777  

We loved these "Chexican" morsels! I made the meat without salsa, water or taco seasoning. I just used garlic salt, green chile, beans and cheese with the meat, and they turned out great. (We served them with the salsa on the side.) I am new to... — Judi H Jul 31, 2005

Recipe #124324

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Beef Roast Seasoning

Posted by grandma2969  

This makes a wonderfully flavored roast! I'd never tried coffee to flavor beef before and it certainly adds a very satisfying addition to the overall taste. Thanks for the recipe, Grandma2969! — Judi H Jul 22, 2005

Recipe #130385

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Red Apple, Onion, and Cabbage Salad

(1 person found this helpful) Posted by ~Rita~  

THis was a wonderful salad! It is so colorful and beautiful and has such an explosion of tastes and color! I did add one-half of a finely-chopped red pepper and green pepper which added to the color. I'd never used crystallized ginger before,... — Judi H Jul 20, 2005

Recipe #85448

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Peanut Butter Cookies

(1 person found this helpful) Posted by ratherbeswimmin'  

Another home run for Nurse Di! These are some great PB cookies. The whole family scarfed them down FAST. Thanks, Nurse Di! — Judi H Jun 17, 2005

Recipe #28890

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Spanish Chicken & Rice Bake

Posted by Aroostook  

Very tasty! We didn't have black beans so we substituted with canned spicy pinto beans. This will definitely be entering into our family's regular dinner cycle! Thanks for posting! — Judi H May 20, 2005

Recipe #31516

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Cheddar Cheese Cookies

(12 people found this helpful) Posted by Marg (CaymanDesigns)  

Marg, I LOVE these! I've been making them for several years and they make wonderful appetizers. Try rolling them into walnut-sized balls and pressing a small cube of ham in the middle before baking. I also like to add about 1/4 tsp garlic... — Judi H Feb 12, 2005

Recipe #106160

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Absolutely Wonderful Cheesy Creamy Spinach Artichoke Dip

(1 person found this helpful) Posted by Amie in Arizona  

This is a fantastic dip, Amie in Arizona! I made gwynn's Pita Chips Pita Chips to go with this dip. This is a definite keeper. Thanks for posting! — Judi H Feb 5, 2005

Recipe #79312

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Pita Chips

(1 person found this helpful) Posted by gwynn  

These are really, really good! (But I didn't have any chervil) I made it to go with Amie in Arizona's dip #79312. We went through the pita chips very fast so I used some of the oil/spices mixture along with a little melted butter on some French... — Judi H Feb 5, 2005

Recipe #108672

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