Kzim4's

95out of95

Reviews

THE BEST Peanut butter oatmeal cookies

Posted by tamibic  

I made these as a bar (too lazy to make all the cookies) by spreading the dough into a greased 9x13-inch baking pan and baking as directed for the cookies. These were good, but had a little different texture than I expected. It was almost a... — Kzim4 Feb 17, 2009

Recipe #26766

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Beef and Broccoli Stir Fry Ramen

(1 person found this helpful) Posted by Sccuddlers  

Wow! I wasn't quite sure how much I was going to like this, but I was looking for a recipe that was easy and I had everything on hand for. I made as directed except for leaving out the optional red pepper flakes and making 3 packets of ramen to... — Kzim4 Feb 6, 2009

Recipe #338623

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Shamrock Toffee Fudge

Posted by looneytunesfan  

Yum! Yum! Yum! I loved this fudge. I didn't put any decoration on top, but instead, sprinkled on some additional toffee bits. I also didn't have rum extract, so I used a little bit of vanilla extract instead. — Kzim4 Dec 18, 2008

Recipe #157357

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Cottage Cheese Cinnamon Rolls

Posted by invictus  

Not a rating, just comments on a previous review. I, too found the cottage cheese ingredient intriguing, so went in search of the recipe on-line. I found it at http://community.sparknotes.com/index.php/2005/05/19/teens-cook/. There should be 1/2... — Kzim4 Apr 17, 2008

Recipe #295258

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Peanut Butter Bars

Posted by tarayakki  

Thanks for a great recipe! I love that they are made with stuff I usually have on hand. The bars are soft and not too sweet. I was afraid there would be enough of the frosting when I started spreading it, but a thin layer is plenty, as it is... — Kzim4 Apr 16, 2008

Recipe #298319

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Butterscotch Treats

(1 person found this helpful) Posted by Lisa Hayward  

These were delicious! I had to keep mine in the fridge (they were too soft at room temp here), but that certainly won't stop me from making them again. A nice variation from all the other no-bake cookies that have chocolate in them. — Kzim4 Apr 7, 2008

Recipe #64354

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Muffin Pan Pizza Rolls

(2 people found this helpful) Posted by Jenny Frenny  

Made these for Freezer Tag 2008. My dough recipe made 17 muffins. I made Garlic Pizza Sauce for the sauce. for toppings, I used some sausage and chopped olives that I had on hand. Next time, I will try some with chopped pepperoni (for the kids), and... — Kzim4 Apr 2, 2008

Recipe #281406

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Kathy's Scalloped Potatoes With Ham

(1 person found this helpful) Posted by WiGal  

I modified this for the freezer, and my kids really enjoyed this side dish. It is a good thing to have in the freezer (especially for me, who is side-dish challenged). I think that I didn't cook the sauce long enough, though, as it wasn't very... — Kzim4 Mar 17, 2008

Recipe #280766

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Country Style Fried Skillet Potatoes

(2 people found this helpful) Posted by KITTENCAL  

I made for dinner the other night, and mmmmmmmmm. I'm really glad I dug out the cast iron pan for this, it makes them taste so good. I did over crowd the pan a bit, so the first serving wasn't as crispy as I would have like, but the second serving... — Kzim4 Mar 12, 2008

Recipe #176111

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Oat Waffles

(1 person found this helpful) Posted by hipbonez  

My kids really enjoyed these. They are quick and easy to put together. The only change I made to the recipe was that I used an over ripe banan that I had frozen instead of a fresh sliced one. I got 6 4-inch waffles out of one batch. After they had... — Kzim4 Mar 4, 2008

Recipe #264200

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A-B-C Muffin Base Mix

Posted by GreenEyesCO  

I gave this mix a try because I wanted one that used dry buttermilk. I only made 1/2 a recipe, mostly because I wanted to try it before I used so much of the ingredients, but I'm glad I did, 'cause I wouldn't have had a big enough bowl to mix a... — Kzim4 Feb 18, 2008

Recipe #281359

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Creamy Lemon Squares

(1 person found this helpful) Posted by Sydney Mike  

I made these with regular vanilla wafers and cream cheese, and they are WONDERFUL! I think I've finally found the recipe for lemon bars I've been looking for. Other recipes have a very thin lemon layer, but these have a nice, thick lemon layer. I... — Kzim4 Feb 7, 2008

Recipe #219196

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Baked Chicken Thighs/Leg Quarters

(8 people found this helpful) Posted by 3KillerBs  

I made these the other night and they were really good. I didn't measure the soy sauce, just kinda poured it over the top. Then I sprinkled garlic powder on the chicken ( a combo of legs and thighs), and then, since we LOVE garlic, sprinkled on 2... — Kzim4 Jul 23, 2007

Recipe #199636

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Oreo and Fudge Ice Cream "cake"

Posted by TansGram  

This is really yummy and rich. A small piece will do ya! — Kzim4 Jun 29, 2007

Recipe #228343

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Fried Peanut Butter and Jelly Sandwich

(2 people found this helpful) Posted by Kathy228  

I love these. The first time I had them as a kid, I wasn't sure what to think, but I've been addicted ever since. These are especially good with homemade strawberry jam! YUMMMM — Kzim4 Jun 22, 2007

Recipe #29365

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Frosty Strawberry Squares (Oamc)

Posted by * Pamela *  

I made this using some of my strawberry bounty. It is a great summer dessert! I only used a little bit of the crumb base and topping (only because I overcooked it). Next time I'll watch it a bit more closely and use it all. I like the little bit... — Kzim4 Apr 24, 2007

Recipe #122307

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Lemon Cream Cheese Coffee Cake

(1 person found this helpful) Posted by Bev  

This was pretty good. I used my own lemon curd recipe, and omitted the almonds (personal preferance). Thanks! — Kzim4 Apr 7, 2007

Recipe #212709

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Better Than Kit Kat Bars

Posted by Debber  

These are really sweet, but not bad. I made them in a 9x13 pan and I think I would like them better thinner. Next time I'll try them in a 10x15 pan instead. I also used half creamy peanut butter and 1/2 crunchy peanut butter for the topping. It... — Kzim4 Apr 4, 2007

Recipe #216746

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Supper Time Cheese Bread

(1 person found this helpful) Posted by Juenessa  

This was a good dinner bread. I've made a recipe similar to this as biscuits, but never as a loaf. I used a little bit of dehydrated minced onions instead of freash, but otherwise followed the recipe. We were also too impatient to wait for the... — Kzim4 Mar 27, 2007

Recipe #55488

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Luscious Lemon-Raspberry Bars

Posted by Mary K. W.  

These were really good. The only thing I would do differently next time is to cook the base a little less before adding the cream cheese. It was a little more done than I would have liked. This is a nice way to dress up a box mix. Thanks for posting! — Kzim4 Mar 19, 2007

Recipe #214314

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