Annetty's

40out of40

Reviews

Flourless Dark Chocolate Cake

(1 person found this helpful) Posted by Chef #302958  

This was simply DELICIOUS !!! Everyone raved about how moist it was & lovely it tasted. I used a Chocolate Rum Liquier I had on hand and finely ground coffee beans - it just gave this cake a great flavour. DH (whose is gluten intolerance) and... — Annetty Jun 8, 2007

Recipe #162642

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Watermelon, Feta and Black Olive Salad

(2 people found this helpful) Posted by yooper  

LOVED THIS SALAD !!! The combination of flavours was fantastic - I loved the saltiness of the feta & olives, the sweetness of the watermelon, the tartness of the limes - just an overall great summer salad. Thanks for a wonderful recipe that we'll... — Annetty Jan 30, 2006

Recipe #62318

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Beef and Pasta Bake - the Best!

Posted by currybunny  

This is a great recipe - the instructions are easy to follow, it simple to make & tastes great!! What more could you want from a recipe. It also reheats beautifully. We served it with a spinach salad, its a great filling meal. I'm going to submit... — Annetty Jan 10, 2006

Recipe #133624

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Almond Biscotti

(4 people found this helpful) Posted by P4  

This is a great recipe - I never knew making Biscotti could be so easy. Like some of the other reviewers I added choc bits - it's very yummy, I snuck a piece even though this is part of a gift. Instructions are easy to follow - I think it's a... — Annetty Dec 19, 2005

Recipe #51936

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Pistachio,Lemon & Honey Glazed Carrots

(1 person found this helpful) Posted by Bergy  

FANTASTIC!! These are just great Bergy - I mixed all the ingredients together on a low heat in a fry pan, then added the raw carrots and cooked until the carrots were to my liking - still a bit crunchy. I loved the tartness of the lemon & the... — Annetty Dec 19, 2005

Recipe #83103

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Green Beans & Whole Grain Mustard

(2 people found this helpful) Posted by Tebo  

Had these with our roast chicken the other nice - they are lovely. Instead of boiling beans - I just microwaved them with a little oil & the mustard over the top - heated for 2 minutes and then stirred the mustard thru. Very quick & easy - Thanks... — Annetty Dec 19, 2005

Recipe #70342

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Granola, Yogurt, Berry Parfait

(1 person found this helpful) Posted by Manami  

DiScharf this is a fantastic recipe - I'd love to give more stars. I served it as part of a breakfast brunch - everyone raved about it! It was easy to put together, I served it in large red wine goblets with strawberries, blueberries & mango - the... — Annetty Dec 4, 2005

Recipe #146108

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Lime and Lemonade

Posted by Sharon123  

Fantastic! Very refreshing, wonderful on a hot day (which today was) - we served it at brunch & everyone loved it. It's very easy to make & tastes great - we're going to serve it Christmas Day - Thanks for a fantastic, easy drink. — Annetty Dec 4, 2005

Recipe #109246

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Chickpea and Vegetable Curry

Posted by dale!  

This was very tasty - & relatively easy to make however when I made it, I reduced the stock by half and it was still too much (for us)- I even tried thickening it up. Next time I'll probably add some Garam Marsala, Ginger, Tumeric & some Mustard... — Annetty Nov 15, 2005

Recipe #83737

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Toll House Butterscotch Chip Cookies

(1 person found this helpful) Posted by Miss Erin  

I had some Butterscotch chips sent over from to US to Australia as we can't get them here and this was my first recipe using them - these are yummy! I followed the instructions exactly - cooked them for about 10min, they turned out nice & crunchy.... — Annetty Sep 18, 2005

Recipe #16110

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Savory Cheese Muffins With Bacon and Chives

Posted by PanNan  

Made these for a work breakfast - Delicious!! I cut up the bacon and fried it with some finely chopped onion & red capsicum (pepper) and 1 glove of garlic. I added about 1 teaspoon of sugar. These are easy to make, instructions are easy to follow... — Annetty Sep 18, 2005

Recipe #62995

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Romano Casserole

Posted by dale!  

This was so easy to prepare - a great week night meal, you would probably have most of the ingredients on hand. The flavours were lovely - I used chickpeas as I had no kidney beans in the cupboard and it tasted great. Leftovers were great the... — Annetty Sep 8, 2005

Recipe #25416

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Fiesta Black Bean Salad

Posted by Sue L  

We loved this, I had 1 can of Black Beans sent over from the US & this is the recipe I used them in. Sue L this is wonderful, it's very easy to make & the flavours are wonderful, the only thing I did different was to use fresh corn & microwave for... — Annetty Aug 11, 2005

Recipe #86529

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Roasted Asparagus and Goats Cheese with Macadamia Nut Dressing.

Posted by JustJanS  

This was wonderful, the flavours go so well together. Instructions are easy to follow, presentation was lovely. I served it as a side dish at a BBQ we were having and everyone was most impressed. Thanks JanS — Annetty Aug 11, 2005

Recipe #26125

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Nanna's Gnocchi

(3 people found this helpful) Posted by *Marli*  

We had they for dinner last night, this was the first time I'd made Gnocchi and it was FANTASTIC!! I used gluten free flour as DH is gluten intolerent and they turned out great. Easy to follow instructions, I made 1/3 just Potato, another 1/3 I... — Annetty Jun 27, 2005

Recipe #54858

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Hummus

(1 person found this helpful) Posted by evelyn/athens  

Very easy to make and I really enjoyed the lemon flavour. I didn't really measure the ingredients, I just put it all in the processor, and processed away & then tasted it and added a bit more lemon & salt and a little extra garlic (just because we... — Annetty Jun 5, 2005

Recipe #59954

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Smoked Salmon Dip

(2 people found this helpful) Posted by evelyn/athens  

I loved this dip - so did my guests. I didn't really measure any of the ingredients I just went by what looked like the right amount, I loved the dill in this which works so well with Salmon. I served it with crackers and carrot sticks - Thanks... — Annetty Jun 5, 2005

Recipe #61772

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Roulade of Prosciutto, Figs, Stilton and Goat Cheeses with Port

(2 people found this helpful) Posted by evelyn/athens  

Evelyn, this was fantastic - we had it as an entree' at a dinner party I was having, everyone loved it and they were most impressed, both with the presentation and the flavours! Followed instructions, it's very easy to make, all I did differently... — Annetty Jun 5, 2005

Recipe #61146

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Dipped Gingersnaps

(2 people found this helpful) Posted by * Pamela *  

What a great recipe, took these to work for morning tea, what a hit, they were very popular and gone very quickly - I had a few stashed away for myself, they are so yummy!! I can't wait to make again. Thanks Pamela in Winnipeg for a great recipe,... — Annetty May 27, 2005

Recipe #106195

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Chocolate-Raisin Oatmeal Cookies

Posted by Dancer^  

YUM!! I made these for a morning tea we were having at work, what a hit everyone loved them - I didn't even get to try one. They were easy to make, directs were easy to follow - I used chocolate covered sultanas because they were what I had on... — Annetty May 27, 2005

Recipe #119120

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