Chef #1257294's
2out of2
Reviews

Posted between May 6, 2009 and November 25, 2009

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May 6 - November 25

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Bourbon Chicken

(1 person found this helpful) Posted by LinMarie

Good recipe! I doubled the amount of ingredients because we always love extra sauce. In doing so, I think it may have been too soy sauce-ish for me. My husband loved it though. Next time Ill double the ingredients again, but leave the soy... — Chef #1257294 May 18, 2009

Recipe #45809

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White Fish In Herbed Butter

Posted by MizzNezz

I used tilapia and it was great! (I'm not even a huge fan of fish and I liked it!) — Chef #1257294 May 6, 2009

Recipe #26451

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