*MessyPessy*'s

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Reviews

Vegetarian Pho

Posted by spatchcock  

I made this on a cold rainy night last week and it hit the spot. Just for some protein, I threw in some firm tofu. The aroma was wonderful! Very simple to make and great taste too! — *MessyPessy* Nov 4, 2008

Recipe #238765

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My Famous Carrot Soup

Posted by BigJ  

Good one BigJ! I will admit I did use a little less sugar and didn't use the the cream ( diet reasons). The soup has a refreshing taste and I had it with a big salad and a piece of crusty bread. I love the ginger in the recipe- it gives it that... — *MessyPessy* Oct 11, 2008

Recipe #324458

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Easy Coconut Curry Tofu

(1 person found this helpful) Posted by Prose  

Wow! I really enjoy this but will cut down on this spice next time. I only had regular fresh spinach but it worked out fine. I served the curry over brown rice and made Thai cucumber salad for the side. It was a great dinner and I look forward to... — *MessyPessy* Mar 16, 2008

Recipe #263647

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Fusion Avocado!

(1 person found this helpful) Posted by ~Rita~  

I've made this several times and absolutely love it! So simple and tasty! — *MessyPessy* Mar 16, 2008

Recipe #128746

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Spinach Stuffed Turkey Roll Redone

(1 person found this helpful) Posted by riffraff  

This was excellent and a very tasty meatloaf. I was low on parmesan cheese so I subbed with low fat feta. The loaf was bursting with flavor and definitely a nice change from the traditional red meat meatloaf. I will definitely make this again! — *MessyPessy* Mar 16, 2008

Recipe #89486

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Ham, Watercress and Mustardy Cream Cheese Tea Sandwich

Posted by English_Rose  

I can't believe I forgot to review these! I made this for as a snack for football game. The whole plate was gone in a matter of minutes! I used a multigrain bread with nuts and seeds. This has become one of my favorite little sandwiches! — *MessyPessy* Feb 10, 2008

Recipe #241415

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Kittencal's Taco Seasoning Mix

Posted by KITTENCAL  

Great easy mix that made my taco bake a hit. Why use store bought mixes when you have this? Thanks Kitten! — *MessyPessy* Feb 10, 2008

Recipe #76616

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Roasted Hummus

(1 person found this helpful) Posted by Cookgirl  

What a tasty hummus. I had this saved in a cookbook for a while and made it so I could dip some cut up veggies.I had one problem though, I couldn't stop eating the chickpeas after they came out of the oven..I added a pinch of smoked paprika... — *MessyPessy* Feb 10, 2008

Recipe #167775

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Lee Lee's Famous Barbecue Sauce for Ribs W/ Preserves

Posted by Bev  

Great BBQ sauce. I used this on my oven baked spareribs last night and it was a success! I did use Saucy Susan in place of the perserves (didn't have anything else on hand) which worked great. The sauce had a perfect balance of sweet and tang! I... — *MessyPessy* Jan 21, 2008

Recipe #26794

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The Best Oven Roasted Ribs

(2 people found this helpful) Posted by taylortwo  

Really good rib recipe! I rubbed my ribs with the dry rub and let them marinate in the fridge for a few hours.I took the ribs out and let them sit at room temp for a while and then coated then with the mustard/liquid smoke. I cooked my ribs for a... — *MessyPessy* Jan 21, 2008

Recipe #41889

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Turkey Reuben Grilled Sandwiches

Posted by Queenkungfu  

Wow this was really good and I am so glad I finally tried this! I used Arnold's Melba Thin rye bread and smoked deli turkey. I made the recipe as posted with the exception of using thousand dressing (personal preference). I reduced the amounts to... — *MessyPessy* Jan 12, 2008

Recipe #226383

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Rustic Italian Bread

Posted by andypandy  

I made this last weekend to go along with some pasta and sauce I made. The recipe was really easy and yields a large loaf of bread!A great recipe for beginning bread makers! — *MessyPessy* Dec 30, 2007

Recipe #95086

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Carne En Su Jugo

(1 person found this helpful) Posted by Sooz Cooks  

This was excellent! I halved the recipe since there is only two of us. I did cook it on low for a few hours to get the beef really tender. I was unable to find canned tomatillos so I used salsa verde instead. To reduce the fat, I trimmed the bacon... — *MessyPessy* Dec 30, 2007

Recipe #274553

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Spinach & Feta Stuffed Chicken Breast (Quick & Easy)

(2 people found this helpful) Posted by Sarah in New York  

Another 5 stars from me!This was awesome! Both SO and I loved it. The only change I made was with the butter. I subbed the butter with Smart Balance and added some fresh lemon juice when it melted. I will definitely make this again! — *MessyPessy* Dec 27, 2007

Recipe #224947

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Pilafi Me Throumbi (greek Savory Rice)

Posted by Anthony Gougoutris  

An easy, tasty side dish! I loved it and will be making this again! — *MessyPessy* Dec 27, 2007

Recipe #90242

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Scalloped Sweet Potatoes

(1 person found this helpful) Posted by Sudie  

This was outstanding. I'm not much of a candied sweet potato person so this hit the spot.There is only one work to describe this dish and that it is decadent! — *MessyPessy* Nov 23, 2007

Recipe #59111

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Roast Lemon-Garlic Chicken With Green Olives

Posted by cookiedog  

Count me in the five star club. I just made this tonight for dinner and it was fabulous! I love the mixture of fresh herbs and the recipe is so easy! This will definitely be made gain! — *MessyPessy* Nov 10, 2007

Recipe #181529

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Simple Salad (Sangchu Kutjuri)

Posted by Lauralie41  

Made this for your football co- win with Maryland Jim. As you can see,I'm a little behind.This was delicious and now my new favorite salad. If I could give 10 stars I would! I did sub the sugar with a 1/2 packet of Splenda and omitted the crushed... — *MessyPessy* Nov 10, 2007

Recipe #136629

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Butternut Squash Soup With Sage

Posted by Maryland Jim  

This was a really good soup and very easy to make! The amount of cayenne was a bit overpowering for me so the next time I will reduce the amount of cayenne. The sage butter added a really nice touch to this light tasty soup. Congrats on your win... — *MessyPessy* Oct 21, 2007

Recipe #224713

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Marinade for Flank Steak

Posted by L DJ  

I love this marinade! I used this to make a london broil I had on hand and it was delicious! The leftovers were good too ! — *MessyPessy* Oct 21, 2007

Recipe #42316

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