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Chef Jules #4's

21out of21

Reviews

Posted between July 1, 2009 and November 27, 2009

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Beef Patties in Onion Gravy

Posted by papergoddess  

I was looking for a good comfort food meal for dinner with the ingredients I had on hand. This dish turned out delicious! The only thing I changed was used whole grain cracker crumbs instead of bread crumbs because it was quicker and easier to... — Chef Jules #4 Nov 25, 2009

Recipe #37413

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Recipe #363724

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Bisquick Cheese Bread or Biscuits (Like Red Lobster!)

Posted by KITTENCAL  

This was good but I think I overcooked the biscuits. They were dry and salty. I think I should have left them in the oven for just under 20 minutes. Thank you for the recipe. — Chef Jules #4 Jul 16, 2009

Recipe #86835

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Tomato and Avocado-Goat Cheese Crostini

(1 person found this helpful) Posted by Sharon123  

Made these for an appetizer at Easter and this is by far the best recipe I've tried on recipezaar. I crave these goat cheese crostinis and can't wait to have an excuse to make it again! In place of fresh basil I had a tube of prepared basil that... — Chef Jules #4 Jul 1, 2009

Recipe #196873

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Bourbon Chicken

Posted by LinMarie  

I'm giving this recipe 3 stars because although it was good, it wasn't good enough to make again. — Chef Jules #4 Jul 1, 2009

Recipe #45809

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Ground Turkey Meatloaf

Posted by lily 12  

There are so many better ways to use ground turkey, but this recipe was not good at all. It was bland and had no taste. — Chef Jules #4 Jul 1, 2009

Recipe #170375

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Recipe #50847

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Recipe #133821

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MaMa's Supper Club Tilapia Parmesan

Posted by Crabbycakes  

I made this recipe because of the high rating and was very disappointed. The cheese with the tiplapia just didn't go together. — Chef Jules #4 Jul 1, 2009

Recipe #53914

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Recipe #99709

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Health Nut Brown Rice

Posted by PaulaG  

I would not touch brown rice before this recipe. The nutty flavor is delicious! — Chef Jules #4 Jul 1, 2009

Recipe #90059

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Recipe #35450

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Spicy Sweet Potatoes

(1 person found this helpful) Posted by ratherbeswimmin'  

Have made this 3 times since getting this recipe and these are the best sweet potatoes I've ever had! — Chef Jules #4 Jul 1, 2009

Recipe #37106

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Baked Salmon

Posted by ngibsonn  

We changed this one up a bit and added cilantro in place of basil. It was incredible! Will make it again. Thanks! — Chef Jules #4 Jul 1, 2009

Recipe #28199

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Recipe #61940

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Tomato Pie

(1 person found this helpful) Posted by seahorse73  

Was a huge hit at a brunch I had, but a little rich. I'll definitely make it again. — Chef Jules #4 Jul 1, 2009

Recipe #63496

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Creamy Garlic Penne Pasta

Posted by Karen=^..^=  

Was good but should have eaten it as soon as it was ready. The longer it sat it became dry. Would have been delicious with shrimp. — Chef Jules #4 Jul 1, 2009

Recipe #43023

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Beef Keema

Posted by Jane Gib  

My boyfriend is Indian and his mom fixes Beef Keema frequently. This was my first attempt at an Indian dish and it turned out just perfect. I did a mix of ground beef and ground turkey and drained the fat, which I shouldn't have done because it... — Chef Jules #4 Jul 1, 2009

Recipe #76665

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