I Can Cook's

14out of14

Reviews

Kfc Coleslaw

(2 people found this helpful) Posted by Sharlene~W  

I've made this SO many times this summer and every time it turned out great. I always make my own butter milk by adding vinegar to milk. So simple and always a favorite. — I Can Cook Oct 4, 2009

Recipe #33489

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Cheese Tortellini Pesto Pasta Salad

Posted by Wildflour  

Very good. Loved the artichokes. They really made it! Didn't need to serve 10 so I cut out the noodles. Easy to make and a great crowd-pleaser. — I Can Cook Oct 4, 2009

Recipe #126611

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Braised Red Cabbage with Red Onion and Apples

Posted by Lennie  

Not normally my favorite dish (just not a big red cabbage fan), but I still enjoyed it. My other half ate it up and asked for seconds. — I Can Cook Oct 4, 2009

Recipe #16533

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Taco Seasoning Mix

Posted by opal Fitzgerald  

I'm never buying store bought again. Loved the flavor and super easy to throw together. Thanks for sharing!! — I Can Cook Oct 4, 2009

Recipe #2642

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Roasted Pumpkin Seeds

(1 person found this helpful) Posted by Mirj  

Only took 30 minutes in my oven... not sure why as usually my oven is very consistent. Otherwise great simple snack that we'll make every year. Sometimes we like to add ranch seasoning mix instead of other seasoning. — I Can Cook Oct 4, 2009

Recipe #13549

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Chicken Noodle Soup

Posted by MizzNezz  

I made this today for my sick fiance. We both agree that it is the BEST chicken noodle soup we have ever had. I've stopped my search for CNS because THIS is it. The thyme makes it so rich and I love the addition of the potato. It's just enough to... — I Can Cook Oct 4, 2009

Recipe #20755

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The Easiest, Bestest Focaccia Bread Ever!!

Posted by Manda  

I made this last night for our supper guests. It was an huge hit. Everyone loved it and I loved how easy and quick it was to make. I stuck to the recipe, but added the cheese and fresh basil in the last 5 minutes. The color was perfect and the... — I Can Cook Jul 9, 2009

Recipe #27968

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Southern Sweet Iced Tea

(1 person found this helpful) Posted by ratherbeswimmin'  

Best iced tea! We make this over and over again and never get sick of it. Sometimes I use 1/2 peach tea bags or other flavor... it adds a nice flavor to switch things up from time to time. — I Can Cook Jul 5, 2009

Recipe #63785

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MaMa's Supper Club Tilapia Parmesan

Posted by Crabbycakes  

SO good! Thanks for sharing this recipe. We loved the flavors and how easy it was to put together! — I Can Cook Jul 5, 2009

Recipe #53914

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Crock Pot Beef Stroganoff II

Posted by debbie8760  

We like this recipe because of how easy it was to make. We thought it could use a little more zip so we added more pepper and some soy sauce. — I Can Cook Jun 19, 2009

Recipe #4450

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Subway's Chipotle Southwest Sauce

(1 person found this helpful) Posted by acid.  

This is right on the money! Easy to make and delicious on any deli sandwich! — I Can Cook Jun 19, 2009

Recipe #82591

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Greek Potatoes (Oven-Roasted and Delicious!)

(1 person found this helpful) Posted by evelyn/athens  

So tasty. Really makes a messy pan, but totally worth it! — I Can Cook Jun 1, 2009

Recipe #87782

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Creamy Cajun Chicken Pasta

Posted by Lorac  

Made this as is written and it turned out perfect. The flavor is amazing and it's so rich and creamy. Adding this to our list of old standbys! — I Can Cook Jun 1, 2009

Recipe #39087

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Flawless Sesame Chicken (Restaurant Style)

Posted by Family of four  

I made the recipe as is. While the overall flavor was ok... it's not something I'll make again. Maybe we are spoiled with the best Chinese takeout ever, but something was missing here. Can't really put my finger on it. — I Can Cook Apr 2, 2009

Recipe #129598

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