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nvermd's

53out of53

Reviews

Posted between April 12, 2004 and November 23, 2009

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The Bobbie

Posted by ratherbeswimmin'  

Thanks for posting. This is delicious especially when using a fresh, chewy hoagie roll and using shredded fresh roasted turkey like they do in the Delaware Capriotti's which I live near. I like mine "dry" without the mayo. — nvermd Aug 21, 2007

Recipe #133868

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O M G !!! You Have to Try This Skor Torte

Posted by Mirj  

Oh, my gosh!!! This was a much needed sweet treat after a couple of weeks of dieting...to die for! — nvermd Apr 1, 2006

Recipe #119419

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Brie and Cranberry Pizza

Posted by KelBel  

This was wonderful! I can't wait to bring it to some holiday parties this year instead of the usual. — nvermd Nov 14, 2005

Recipe #106947

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Hamburger Soup (Real Comfort Food!)

(2 people found this helpful) Posted by dgpat  

Thanks for posting! I used to make this in college, except I'd brown the meat first with the onion and then add the liquid and remaining ingredients. Sometimes I'd throw a little cabbage in there. too. It's a quick filling soup. — nvermd Oct 16, 2005

Recipe #114378

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Pumpkin Soup With Chili Cran-Apple Relish (From Rachael Ray)

(2 people found this helpful) Posted by Gandalf The White  

I tried this last year after seeing it on the Food Network. It is delicious and different! The sweet/savory combination really works well. However, the Food Network website did change the poultry or thyme seasoning to read 2 Teaspoons (instead... — nvermd Oct 14, 2005

Recipe #104528

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Copycat Baja Fresh Salsa

(1 person found this helpful) Posted by Muffin Goddess  

Every time I go to Baja Fresh I load up on this salsa. I was so glad when TSR came out with this recipe because it is like going to Baja. It's deep, dark flavor is such a smokey complement to fresh salsa. — nvermd Jun 3, 2005

Recipe #108594

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Hoagie Spread

Posted by mandabears  

This is good, I've had it before. I'd just caution to eat it soon after making because the lettuce can make it watery if it sits too long. — nvermd Apr 21, 2005

Recipe #103368

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Crock Pot Cream Cheese Chicken

(1 person found this helpful) Posted by Dawn  

This was creamy and great over noodles. The unsuspecting couldn't even tell it had cream cheese! — nvermd Dec 30, 2004

Recipe #12458

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Easy Crock Pot Roast

Posted by PMP  

Nice and easy. We added 1 1/2 soup cans of water as we love gravy and thickened it right in the slow cooker with cornstarch and water 15 minutes before serving. — nvermd Dec 30, 2004

Recipe #32215

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Sausage Breakfast Casserole

(1 person found this helpful) Posted by 1Steve  

Had this for Christmas morning brunch! Really filling and good mixture of ingredients. — nvermd Dec 30, 2004

Recipe #16222

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David's Goulash

Posted by Moonbugz  

Made this ahead of time for dinner tonight, but sampled a bowl for lunch. Very satisfying and comforting. I can't wait to have seconds for dinner! A good staple for busy fall nights. Thanks. — nvermd Sep 20, 2004

Recipe #99715

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Best Banana Bread

Posted by lkadlec  

I was looking for a banana bread recipe to use up 4 over-ripe bananas and this fit the bill for all the ingredients I had on hand. I was nervous, as it was baking, as I did the dishes because I discovered that I only put in 1/2 cup of sugar... — nvermd Aug 29, 2004

Recipe #2886

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Southern Sweet Potato Salad

Posted by TGirl,RN  

This was a good combination of flavors and textures. — nvermd Jul 6, 2004

Recipe #75169

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Italian Burgundy Wine Sweet Bread

Posted by Marie  

We had some leftover wine to use and this seemed like a good Sunday morning brunch idea! It was tasty, not boozy, with a wonderful moistness in every bite. — nvermd Jul 5, 2004

Recipe #40115

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Pecan-Garlic Salad Dressing

(2 people found this helpful) Posted by Lennie  

This was really different, but tasty! If you are looking for something a little different and sweet, try it. I used it on a plain salad of romaine and onion slices. — nvermd Jul 4, 2004

Recipe #18934

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Different Blue Cheese Dressing

(4 people found this helpful) Posted by Ginny Sue  

I like that the creaminess is coming from the cheese itself in this new dressing find! Great! — nvermd Jun 30, 2004

Recipe #93819

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Vegetarian Sandwich with Herbed Cream Cheese and Guacamole

Posted by Denise!  

This reminded me of a sandwich I used to eat at a place called Mother Nature's. I only had whole grain bread so I used that and it was so satisfying! — nvermd Jun 26, 2004

Recipe #41059

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Horseradish Shrimp

(2 people found this helpful) Posted by Dee514  

Whoa, the kick from the horseradish really was a hit with my crowd that likes things hot! Another great way with shrimp! — nvermd Jun 25, 2004

Recipe #30636

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Chocolate Butterscotch Pudding Cake

Posted by Rhonda *J*  

Oh, this was so good and rich and tasty. I liked all the deep rich favorites being coffee and butterscotch are two of my favorite flavorings! — nvermd Jun 25, 2004

Recipe #63755

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Pink Ice

Posted by Evan's Mommy  

This was a creamy, chilly dish that went great with our summer barbecue! — nvermd Jun 21, 2004

Recipe #30764

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