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Jess Sherle's

6out of6

Reviews

Posted between January 18, 2004 and November 24, 2009

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Pear Bread

Posted by Bec  

This a delicious and moist bread that is also healthy. I am amazed that so little oil was used and yet it came out so well. I used all whole wheat flour and it made it even healthier. thanks for the great recipe. I will be using it every fall — Jess Sherle Aug 2, 2008

Recipe #129808

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Black Bean and Chicken Quesadillas

(1 person found this helpful) Posted by Melissa_8201  

what a wonderful and quick recipe. i have served this on several occasions when having people over and i always get rave reviews. — Jess Sherle Jul 18, 2006

Recipe #105893

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Oatmeal Cake

(1 person found this helpful) Posted by Ann Arber  

This is an absolutely wonderful cake!! my husband keeps on requesting it! to make it a little healthier, i used 1 cup oat flour and 1/3 cup white flour, and my husband didn't even know the difference. i did have to add more baking soda though... — Jess Sherle Jun 8, 2005

Recipe #12408

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Healthiest Lemon Squares

(1 person found this helpful) Posted by annlouise  

I loved these!! i am a pretty big health nut, and these were wonderful as well as nutritious. I did bump up the butter content to 1/3 cup as you suggested, and they turned out great — Jess Sherle Feb 28, 2005

Recipe #110931

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Garlic Chicken

Posted by Sue L  

This is a fabulous chicken dish....my husband, who always wants lots of flavor in his meals, really like it. The sauce was wonderful over mashed potatoes. — Jess Sherle Jul 5, 2004

Recipe #78091

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H.o. 's Oatmeal Cookies

Posted by Gingerbee  

these cookies are soo good and very easy to make. I try to keep wheat out of my diet and this was a great treat to be able to indulge in. — Jess Sherle Jan 18, 2004

Recipe #21787

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