gemini08's

31out of31

Reviews

Pecan Pie Muffins

Posted by sewcraftymom  

Delicious muffins! I used garbanzo flour and added splash of vanilla extract to cover any "beaney" taste. There was none. The muffins came out moist and tasty, a perfect recipe for gluten free muffins. — gemini08 Nov 8, 2009

Recipe #12967

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Roasted Pears With Caramel Sauce

Posted by hannahactually  

This was a delicious treat! I had some pears I needed to use up and surfed Zaar for a recipe when I came across yours. Very rich and tasty! I used Creme Fraiche and chopped walnuts as garnish, everybody loved it. — gemini08 Oct 29, 2009

Recipe #144783

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Apple Face Mask (fall)

Posted by WaterMelon  

Recipe #101347

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Fall Harvest Cake

Posted by Sherribabi  

Recipe #192928

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Baked Stuffed Tomatoes

Posted by conniecooks  

Nice, light lunch with a salad and garlic toast! Instead of Dill I used Majoram and Oregano, I loved the taste of Feta with the spinach and greek herbs. Thanks for posting! — gemini08 Aug 1, 2009

Recipe #227260

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Blueberry-Melon Salad With Thyme Syrup

Posted by Suzanna Marie  

This was a delicious fruit salat und the thyme syrup was the icing on the cake! Easy to make and inexpensive, a wonderful summer dessert. Thanks for sharing! — gemini08 Jul 31, 2009

Recipe #380978

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Maple Glazed Salmon

Posted by echo echo  

I got some salmon on sale in the Supermarket today. Of course I headed straight to Zaar to look for a Recipe. This one fit the bill, few ingredients, fast and all the flavors I like. Well, it did not disappoint! The salmon was moist and flaky and... — gemini08 Jul 31, 2009

Recipe #102139

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Tilapia al Ajillo (garlic tilapia)

Posted by canarygirl  

I used to live in Tenerife in the 70's and remember these delicious fish dishes. This one took me right back to Puerto Santiago! I used Tilapia and served it with a wedge of polenta, the fish looked and tasted wonderful with just the right balance... — gemini08 Jul 22, 2009

Recipe #57919

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Cinnamon Apricots in Cream

Posted by TasteTester  

This was a very delicious dish! I used less water, added the juice of one orange and served it over a scoop of vanilla ice cream.Fast and easy to make with ingredients that I usually have at home, this is a keeper! Thank you, taste tester, from... — gemini08 Jul 20, 2009

Recipe #381503

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South Beach Parmesan Crackers

Posted by Chef #969146  

These parmesan crisps make wonderful appetizer cups. Drape the still hot wafers over a turned around glass and let cool. Fill with your favorite antipasti. Delicious and low-cal. — gemini08 Jun 29, 2009

Recipe #329931

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Cuban Garlic Sauce

Posted by FloridaGrl  

I used this fantasic sauce as marinade for Mahi Mahi. The fish was in the marinade for @ one hour, then grilled on a George Foreman grill. Simply divine! Having lived in Miami for many years, I appreciate these garlicky Cuban mojos but this one is... — gemini08 Jun 28, 2009

Recipe #143899

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Barefoot Contessa's Blue Cheese Cole Slaw

Posted by Lizzymommy  

Fantastic cole slaw! This is a new favorite in our house. I used Gorgonzola, the dressing was tangy but not too cheesy. Perfect summer slaw! thank you for sharing! — gemini08 Jun 28, 2009

Recipe #379103

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Asian Vinaigrette Salad Dressing

Posted by DangerBun  

This dressing is FAN-tastic! I followed the recipe - didn't need to change one thing. I also used it as marinade for shrimps - outstanding! Thank you, DangerBun this is a keeper! — gemini08 Jun 28, 2009

Recipe #114822

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Simple Papaya Avocado Salad

Posted by Nyteglori  

Delicious salad! The buttery avocado with the sweet papaya was very nice! I added some green onions and sprinkled Cilantro over. Excellent with blackened fish. — gemini08 May 19, 2009

Recipe #244871

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Easy "baked" Tomatoes

Posted by scarley  

This is a VERY good idea! I love grilled Tomatoes but sometimes they fall apart, a disposable pan is the answer! Thank you very much, I'll try it today. — gemini08 May 17, 2009

Recipe #372307

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Classic Caesar Salad

(1 person found this helpful) Posted by Chef Surf'n Safari  

This Caesar Salad turned out delicious! I completely followed the recipe, the dressing got a little too thick but I thinned it with sour cream and it was divine! This is going the only caesar dressing used in my house. Thank you for posting! — gemini08 May 12, 2009

Recipe #370618

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Curried Crab in Endive Spears

Posted by Jacques Lorrain  

I loved this dish! I omitted the celery but added mangoes - simply divine! Easy and fast - this recipe is a keeper, thanks for sharing! — gemini08 May 6, 2009

Recipe #652

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Endive and Pear Salad With Gorgonzola Cream Dressing

(1 person found this helpful) Posted by Oolala  

This was a delicious salat! The combination of the slightly bitter endives with gorgonzola and pears in a creamy dressing is divine!I posted this recipe on an Austrian cooking site and received right away two 5 star reviews. Thanks for sharing! — gemini08 May 6, 2009

Recipe #368277

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Macadamia Nut Crust for Fish-Mahi Mahi, Salmon, Swordfish, Orange Roughy

Posted by DiB's  

I used snapper filets and instead of frying them, I baked them in the oven. The fish was moist and delicious and the crust did not get burned at all. I will make this again with different nuts and different tyes of fish. Thanks for sharing! — gemini08 Apr 13, 2009

Recipe #10665

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Achiote Tilapia (Super Simple)

Posted by JanuaryBride  

That dish looks and sounds fantastic! It is already in my cookbook and will soon be tried! I'll return with a picture. — gemini08 Apr 4, 2009

Recipe #363962

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