Chef Kaesey's

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Reviews

Cracker Barrel's Hash Browns Casserole - Copycat

Posted by Rhonda  

I use the packaged hashbrowns, Simply Potatos. The bags contain a little over a pound, so I just add some extra sour cream and cheese. I also cook some ground sausage and add that. I made this for my work crew, and they all thought it was... — Chef Kaesey Jun 7, 2009

Recipe #15242

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Meatloaf

Posted by Fluffy  

We loved this. I sauted onion, celery, garlic, and a bit of left over orange bellpepper. I have used stuffing mix in a salisbury steak recipe I like, the patties come out great, give it a try. I also baked it with strips of bacon, instead of... — Chef Kaesey Feb 22, 2009

Recipe #50393

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