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Dusty&Sarah's

9out of9

Reviews

Posted between April 21, 2009 and November 25, 2009

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Chickpea Sandwich Salad

Posted by Julesong  

Super Yummy. I added celery and used minced garlic and spicy brown mustard. It's hard for me to remember what tuna tasted like, but this spread is great either way. — Dusty&Sarah Oct 12, 2009

Recipe #256820

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Amish Gourmet Apple Crisp

Posted by grandma2969  

Made this last night with rave reviews. I used some Galas and some Granny Smith. Amount of sugar is not specified, so I used 1/3 c. brown sugar and it was just right. The cardamom gave it more depth. — Dusty&Sarah Oct 12, 2009

Recipe #128950

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Lentil and Golden Squash Pot Pie

Posted by Ms*Bindy  

yummy veggie dinner! I omitted the chili peppers for DH and used acorn instead of butternut squash and it turned out lovely. I'd like it have a little more "gravy" - thanks for the recipe — Dusty&Sarah Oct 11, 2009

Recipe #269564

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Potato and Onion Tortilla

Posted by diner524  

My husband loved this. I think I went awry somewhere though because not all of the potatoes were cooked thoroughly. We added red bell pepper, broccoli, green onions, and soy cheese. — Dusty&Sarah Oct 6, 2009

Recipe #230752

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Crock Pot Apple Butter

Posted by Margo59  

My first success at Apple Butter! Mine took about 24 hrs in the crock pot, but my crock is only a 4 qt. I also used 2 1/2 c. sugar and 1/2 c. stevia and it tastes great. Thanks. — Dusty&Sarah Oct 4, 2009

Recipe #93886

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Vegan Chickpea Korma

Posted by hipbonez  

A big hit at our house. I added broccoli, carrots and peas and served it over a mixture of brown rice and TVP — yum! — Dusty&Sarah Jul 12, 2009

Recipe #271664

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Terrific Tofu Stuffed Shells

(1 person found this helpful) Posted by Kree  

This was lovely. We're vegetarian and my husband has UC & Diabetes, so it was great to find a recipe I didn't have to modify the heck out of ~ thanks! — Dusty&Sarah Jul 10, 2009

Recipe #84219

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Tofu Chicken and Rice

Posted by Glori-B  

I loved this & my non-veg husband loved it, The vegetarian Better than Bouillon really makes it. Thanks! — Dusty&Sarah May 14, 2009

Recipe #167610

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Recipe #259460

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