Chef #1159335's

5out of5

Reviews

Chocolate Chip Pancakes

(1 person found this helpful) Posted by KJ  

This was amazing! I used whole wheat flour and almond milk instead and it was still perfect! I agree with some other people..the chocolate chips burnt the bottom a little..but didn't effect the taste! — Chef #1159335 Jul 20, 2009

Recipe #45935

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Dark Chocolate Cake

Posted by Marg (CaymanDesigns)  

I used the dark chocolate cocoa and it was SOOOO good. It was the best chocolate cake I have ever had. It was so moist. My husband said it was the best birthday cake ever and my family said this recipe is now a tradition! — Chef #1159335 Jul 20, 2009

Recipe #2496

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Soft Chocolate Chip Cookies

(1 person found this helpful) Posted by Peach  

I was a little scared when after I made the dough, it was VERY thick. I double checked everything and it was all correct so I went for it! They turned out PERFECT!!!! My husband gobbled them up and I took them to my cousin's birthday party and... — Chef #1159335 Jul 5, 2009

Recipe #20408

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Peanut Butter Chocolate Chip Cookies

Posted by HeatherFeather  

These are VERY GOOD. I needed a peanut butter and chocolate fix and this did it for me. They were a little rich but that was how I got around portion control! — Chef #1159335 May 16, 2009

Recipe #51104

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Applebee's Authentic Pomegranate Margarita

(1 person found this helpful) Posted by Baker*Chick  

I have been trying to figure this out and finally it's perfect! I only used 3 ounces sweet-and-sour and it tasted like I was at Applebees. AMAZING! — Chef #1159335 May 16, 2009

Recipe #291850

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