Chef #1129063's

5out of5

Reviews

Tangy Pineapple Chicken

Posted by **Kelly**  

A friend gave this to me years ago. She found it in Taste of Home. The first time I made it, I followed the directions, but it was just okay. Earlier this week, I had some freshly cut pineapple to use up so I tried it again with a few small... — Chef #1129063 Jun 4, 2009

Recipe #330850

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Curry Chicken

Posted by xochitl angulo  

I really enjoyed this and it was very quick and easy to fix. I did make some modifications based on other's reviews. I cut the honey in half and added about half of a 13,5 oz can of coconut milk. I sprinkled the chicken lightly with salt and... — Chef #1129063 May 11, 2009

Recipe #81591

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Martha Stewart's Baked Eggplant (Aubergine) Parmesan

(2 people found this helpful) Posted by Sana  

Great recipe! I like eggplant, but I don't love eggplant so I was a bit skeptical about this one. Fortunately, it turned out wonderfully! My friend liked it too so there were no leftovers. I cut the recipe in half, but kept the egg at 2 and... — Chef #1129063 Mar 23, 2009

Recipe #154400

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Chocolate Chip Oatmeal Cookies

Posted by Kim D.  

I just finished making these cookies. They are very pretty, but they just taste okay. I doubled the vanilla after tasting the batter, but they still don't have the flavor I was looking for. I think I might try adding some cinnamon next time so... — Chef #1129063 Mar 7, 2009

Recipe #26479

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My Sister's Sweet Potato Bread

Posted by Karen=^..^=  

Recipe #26162

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