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Chef didnac's

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Posted between January 10, 2009 and November 25, 2009

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Beef Salpicao (stir-fried Garlic Beef)

Posted by bluemuffin  

CORRECTION: salpicao is not a filipino recipe. its origin is mainly from portugese. like adobo it is not a filipino recipe it's from spain. but your recipe is good , just lessen some of the ingredients quantity , like the seasoning, it is too much... — Chef didnac Jan 10, 2009

Recipe #102008

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