Chef #1121056's
1out of1
Reviews

Posted between January 10, 2009 and November 25, 2009

OPEN THE RECIPE SIFTER
Filter by Category
Filter by Ingredient
Filter by Nutrition

Search This Set

January 10 - November 25

SORT BY: Rating | Date | Helpful

Whole Red Snapper in Szechuan Hot Sauce

Posted by Peter Pan

Brilliant. Did not use the chilli bean and roasted the whole snapper in the oven for 30 mins. We then added the sauce with fish for 5 min more mins in the oven and it turned out wonderfully. — Chef #1121056 Jan 10, 2009

Recipe #53686

select