Chef #1099158's

4out of4

Reviews

Pumpkin Spice Bread

Posted by jmelyn  

Followed the recipe to the letter and it couldn't have been better. It is packed with flavor. — Chef #1099158 Nov 15, 2009

Recipe #71732

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Should Be Illegal Oven BBQ Ribs

Posted by Beverly Carson  

Help. Once I mixed my ingrediants togeter it was very much a liquid and not a dry rub as the receipe described. After cooking the ribs I did not end up with a sticky sauce but a lot of liquid in the bottom of the pan. Can anyohne tell me what I... — Chef #1099158 Jun 28, 2009

Recipe #8701

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Ww Core Unstuffed Peppers

Posted by MaRaFaYe  

It is a little dry. There is something about the seasoning I don't care for. It may be the italian seasoning. IMO less of it would make it better I also used only two peppers instead of three. — Chef #1099158 Jan 4, 2009

Recipe #283340

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Weight Watchers Two-Bean Chili

(1 person found this helpful) Posted by senseicheryl  

Very easy to make and is very filling. I did not make any chages to the receipe except I used 1 lb. of gronud beef which caused the chili to be a little thick. It would be good on top of a baked pototo. — Chef #1099158 Jan 1, 2009

Recipe #313760

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