CallMeCrazy's

11out of11

Reviews

Chicken Pot Pie

Posted by emily9  

Good recipe - easy and quick. Very tasty...no leftovers. Hubby suggested that every Monday should be chicken pie night. *edited to add...fired the hubby...still think the chicken pot pie is fantastic! — CallMeCrazy Dec 28, 2007

Recipe #42877

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Breakfast Shrimp Casserole

(1 person found this helpful) Posted by TiaMane  

Yesterday morning I was looking for a breakfast recipe using shrimp. (I had a leftover shrimp ring that needed to be used.) I searched for breakfast + shrimp, and this was the only recipe to come up. I am so glad it did. I cut the recipe in half... — CallMeCrazy Dec 27, 2007

Recipe #245095

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Bestest Hamburger Soup

(1 person found this helpful) Posted by Hey Jude  

I made this for dinner last night. I also used 2 packets of onion soup. Discovered I didn't have tomato sauce, so used tomato soup as suggested by another reviewer. Instead of split peas and pasta, I used about a half cup each of barley and wild... — CallMeCrazy Nov 27, 2007

Recipe #56366

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Grilled Cabbage

Posted by Fauve  

I have never in my life eaten cabbage that was not part of a cabbage roll. I made this last night and sure am glad I did. It was most excellent. Everybody loved it, no leftovers. I made it as written. Thanks for turning me on to cabbage...Who knew? — CallMeCrazy Jul 6, 2007

Recipe #41419

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Quick Yellow Cake

(1 person found this helpful) Posted by MizzNezz  

This cake was easy to make and tasted great!! I am by no means a baker and this was my first cake that didn't come from a box!! I made this for my friends birthday the other night. They were very impressed that I had made it from scratch. I made... — CallMeCrazy Jun 14, 2007

Recipe #38966

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Cabbage Beef Casserole

Posted by Darlene Summers  

This was delicious. Followed recipe as written, but could not find an 8 oz can of tomato sauce, so I used a 14 oz. Used full amount of water. It was saucy, which worked perfectly served over rice...yummy. Next time I am going to try it with ground... — CallMeCrazy Apr 17, 2007

Recipe #21688

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Chicken and Rice Bake

Posted by Lamanda Summers  

Made for dinner last night, I added a can of mushrooms to the rice, and as well as pepper and paprika, I sprinkled garlic powder, onion powder and dill over the chicken (I put dill on just about anything) Was delicious! — CallMeCrazy Mar 23, 2007

Recipe #95115

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Mexican Lasagna

(3 people found this helpful) Posted by erinBOberrin  

Made this last night with beef instead of turkey. I Had no egg substitute so I used 2 eggs. I sprinkled some chopped fresh cilantro over the cottage cheese/egg mixture. I cut it into 6 pieces and served each with a dollop of sour cream and garlic... — CallMeCrazy Jan 22, 2007

Recipe #17954

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French Dip-Crock Pot Recipe

(1 person found this helpful) Posted by DiB's  

Delicious! Put it all in before work and didn't change a thing. Mmmm...I just love it when it smells like food when I get home!! I split some fresh hoagie buns, buttered one side with garlic butter, and on the other side layered beef, sliced red... — CallMeCrazy Dec 19, 2006

Recipe #23232

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Crock Pot Chicken and Dumplings

(3 people found this helpful) Posted by Rhonda O  

I have never made chicken and dumplings before. I Made this yesterday and it was terrific! Only mods were that i chopped up a stalk of celery and a medium onion and threw them in the mix. The flavor was great and the dumplings were awesome. I will... — CallMeCrazy Dec 7, 2006

Recipe #39892

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Pineapple Cheesecake

(1 person found this helpful) Posted by msmeye  

I would recommend keeping this in the fridge overnight. I liked it after an hour...but I loved it the next day. I served it with a dollop of the cool whip and a chunk of pineapple on each slice. I think I will try using peaches next time(and... — CallMeCrazy Mar 18, 2004

Recipe #43674

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