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danielle washington's

2out of2

Reviews

Posted between October 18, 2003 and November 22, 2009

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Cannoli Cake

Posted by Olga Drozd  

Well, I read all the reviews AFTER I made the cake...and I'm not sure what the big deal was. My ricotta filling was NOT runny at all. I used all 32 oz and it came out perfect. It tasted fantastic, too - JUST like cannoli filling! I was afraid... — danielle washington Oct 28, 2009

Recipe #126279

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White Chicken Chili

(18 people found this helpful) Posted by Renita  

This was a most delicious dish! I added a can of white corn, and used a packet of McCormick's White Chicken Chili spices, to add more flavor. To cut down in fat, I used low-fat sour cream and omitted the whipping cream...it was absolutely... — danielle washington Oct 18, 2003

Recipe #54230

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