m robert's

28out of28

Reviews

Ham & Cauliflower Casserole

(1 person found this helpful) Posted by Bergy  

maybe I did something wrong but it came out very runny and it was not appetizing to look at. — m robert Oct 17, 2009

Recipe #49480

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Potatoes in Foil

Posted by panner50  

very easy and tasty side dish for a bbq. thanks for posting — m robert Aug 22, 2009

Recipe #14023

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Southwestern Stuffed Bell Peppers

Posted by CountryLady  

These were very tasty and easy to prepare. I will be making my stuffed peppers this way from now on. thank you for posting. — m robert May 31, 2009

Recipe #76043

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Cajun Style Oven Fries

Posted by Sue L  

Recipe #34011

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Pan Fried Trout

(1 person found this helpful) Posted by MaeEast  

This is a wonderful fish recipe. The trout came out crispy and delicious. I used fresh rainbow trout filets with their skin. Thanks for posting the recipe Mae. — m robert Jan 14, 2009

Recipe #66379

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Crock Pot Cola Ham

Posted by Jamie Renee  

An excellent crock pot recipe. Ham very tender and juicy. I have also made this with ginger ale for a nice change. — m robert Oct 30, 2008

Recipe #49786

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Easy French Onion Soup

Posted by Elizabeth Fullerton  

Very nice onion soup recipe. As others, I did add twice as many onions. thanks. — m robert Oct 6, 2008

Recipe #11181

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Mom's Pot Roast

(2 people found this helpful) Posted by Paja  

Very nice. Like other reviewers I recommend using Balsamic Vinegar instead of the regular white. I browned it and cooked it in the crock pot for 6 hrs low. Delicious with mashed potatoes. — m robert May 4, 2008

Recipe #50590

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Shrimp and Artichoke Casserole

Posted by DR. House  

Recipe #154107

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Crispy Oven Fish

(3 people found this helpful) Posted by MizzNezz  

Very crispy and easy to prepare. You can substitute olive oil instead of the butter to drizzle over fish to reduce saturated fats. Thanks MizzNezz. — m robert Jun 1, 2007

Recipe #30872

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Roasted Asparagus

(1 person found this helpful) Posted by jean1  

Very nice way to cook asparagus. Reduce cooking time though if your asparagus spears are slender and you like asparagus with some bite. — m robert May 23, 2007

Recipe #12192

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Fourth of July Burgers

Posted by ratherbeswimmin'  

Recipe #25499

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Croutons

(2 people found this helpful) Posted by Marg (CaymanDesigns)  

So easy and much tastier than store bought. You can use any kind of leftover bread, (whole wheat, bagels etc). Thank you. — m robert Jan 26, 2007

Recipe #93223

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Parmesan Fish in the oven

Posted by dale!  

Thank you for this excellent recipe. I broiled the fish for about 8 to 10 minutes just until they flaked easily. You'll need to adjust cooking times based on the size and thickness of your fillets. — m robert Jan 25, 2007

Recipe #23891

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Peppery Turnip "Fries"

Posted by Geema  

Very good fries a nice change from potatoes. Make sure they are well coated with oil before baking and cut into large spears. — m robert Jan 25, 2007

Recipe #63909

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Crock Pot Caramelized Onions

(3 people found this helpful) Posted by Mirj  

Couldn't be easier. The whole house smelt delicious. I filled the crock pot to the top with the sliced onions and it reduced to about half the volume. Froze it in small batches. Yummy — m robert Nov 11, 2006

Recipe #24750

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Sweet Smoky Chicken Legs

Posted by mydesigirl  

the combination of the sauce with the onions was delicious with the chicken. Thank you — m robert Nov 11, 2006

Recipe #182443

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Easy Ham Carbonara

(1 person found this helpful) Posted by Tish  

Very yummy and easy to prepare. thank you Tish — m robert Oct 26, 2006

Recipe #17225

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Deviled Chicken Thighs

Posted by Karen=^..^=  

Great recipe. I used boneless skinless chicken thighs. Reduced temp to 350 due to decreased cooking time without bones. Otherwise followed recipe as stated. Very nice, great flavour, nice and moist. Thankyou Karen — m robert Oct 19, 2006

Recipe #31958

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Broiled Parmesan Tilapia (Low-Carb)

Posted by KITTENCAL  

Very tasty recipe for broiling fish filets. Thanks — m robert Oct 15, 2006

Recipe #168529

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