Yodergoat's

11out of11

Reviews

Mexican Lasagna

(1 person found this helpful) Posted by erinBOberrin  

This was just the sort of Mexican Lasagna recipe I was seeking! I did make a few changes, for taste and to suit the ingredients I had on hand. Some other changes had to be made due to (what seem to be) problems with the recipe, but it was so good... — Yodergoat Jun 26, 2008

Recipe #17954

select

Key Lime Cheesecake Squares

(2 people found this helpful) Posted by William (Uncle Bill) Anatooskin  

Quite good, tart and refreshing. I had never used key lime juice before, and it is certainly tangy. The almonds in the crust were a pleasant touch. — Yodergoat Mar 27, 2005

Recipe #18007

select

Lime Pie

(1 person found this helpful) Posted by Debe  

This pie was very refreshing and unusual... tart but fruity and good! It did indeed have a creamy "cheese cake-like" consistency, just as another reviewer described. This description was what drew me to this recipe above the others on this site,... — Yodergoat Jan 16, 2005

Recipe #20642

select

our favorite italian beef

(1 person found this helpful) Posted by bratty  

I just tried this yesterday, and my husband and I were both pleased. He suggested 4 stars based solely on taste, but I am giving it 5 because not only was it delicious, but it was also extremely easy to prepare. I did the initial 8 hour cooking... — Yodergoat Jul 28, 2004

Recipe #20266

select

Red Lobster Cheddar Bay Biscuits

(1 person found this helpful) Posted by MomOnTheGo  

I've only had Red Lobster's biscuits once, quite a long time ago, and honestly I can barely recall the flavor. But these... these are delightful and easy to make. Whether or not they taste like Red Lobster's, I know not. But just taken on their... — Yodergoat Feb 9, 2004

Recipe #31206

select

Beer Bread

(10 people found this helpful) Posted by CandyCook  

This is almost exactly the recipe which I use... I use 3 cups of flour and 1/2 cup sugar and 12 ounces of beer. This bread is so very simple to make, and quite delicious! Different beers do give varied flavors. The bread doesn't "taste" like beer,... — Yodergoat Jan 29, 2004

Recipe #17276

select

Sauteed Salmon

(1 person found this helpful) Posted by MizzNezz  

This was a tasty, easy recipe!! I am usually nervous of cooking salmon because it was never something that my family ate when I grew up... but this recipe was easy enough to take my fears away! I liked the cream sauce so much that I went back and... — Yodergoat Nov 12, 2003

Recipe #17978

select

Joe's Crab Shack Crab Dip

(15 people found this helpful) Posted by papergoddess  

I've never eaten at Joe's Crab Shack, so I can't say if this recipe replicates their crab dip. But I CAN say that this was very tasty!! I love a warm crab dip, and this one was just what I was hungry for. I even had all the ingredients on hand... — Yodergoat Nov 9, 2003

Recipe #37437

select

KFC Potato Wedges

(3 people found this helpful) Posted by JustaQT  

These were quite good and had a restaurant taste. The seasonings seemed, to me, very similar indeed to Kentucky Fried Chicken's spicy coating on their wedges. I did change one thing... instead of frying twice, I simply blanched my cut potatoes in... — Yodergoat Nov 9, 2003

Recipe #58942

select

Hardees Mushroom and Swiss burger

(1 person found this helpful) Posted by DiB's  

This was a good replication of the Hardee's mushroom burger, which is a longtime favorite of mine. Now they only sell it at certain times, which is not often enough!!! These were pretty close, probably as close as you could get without knowing the... — Yodergoat Oct 3, 2003

Recipe #11789

select

Tilapia

Posted by Julie Cioffi  

This was so easy and quick to make. My fillets were even quicker to cook because they were fairly thin. I wish that I had seasoned the fish up a bit more with extra salt, it was spicy but not salty enough for me. That could just be my personal... — Yodergoat Oct 2, 2003

Recipe #9004

select