Bug'sMom's

11out of11

Reviews

Egg substitute for cakes

Posted by Charishma Ramchandani  

I was in the middle of making cupcakes, when I realized I was out of eggs. I did a recipezaar search for an egg substitute and this recipe came up. I did not have custard powder, so I did a google search for substitutes for it. I found you... — Bug'sMom Nov 8, 2009

Recipe #65510

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White Wedding Cake

(1 person found this helpful) Posted by Mom of Five  

This was great! Really moist and it did taste just like a wedding cake! Update: I tried the version last night using the 3 whole eggs, and decreased water amount - YIKES! It was not a pleasant experience. The original recipe is the way to go! — Bug'sMom Oct 28, 2009

Recipe #73973

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Clementine's Oatmeal Chocolate Chip Cookies

Posted by HELEN PEAGRAM  

These were great! I accidentally used 1 cup of brown sugar, so I lowered the white sugar to 1/4 cup - still turned out wonderful. This will definetely be my go to recipe for oatmeal cookies! Thanks! — Bug'sMom Oct 19, 2009

Recipe #4045

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Country Blueberry Coffee Cake (Paula Deen)

(1 person found this helpful) Posted by jaynine  

This turned out great! I had to double the amounts for the brown sugar and cinnamon mixture to coat all the biscuits. Also, the only Grands biscuits I could find were 16oz cans, not 12oz. But the end result was wonderful! Thanks to Paula Deen... — Bug'sMom May 9, 2009

Recipe #127740

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New Mexico Style Chili Chicken Casserole

Posted by Chris from Kansas  

This turned out great! I was very pleased with the outcome. I used Crock Pot Chicken Taco Meat (Crockpot Chicken Taco Meat) for the chicken, and left out the onions. Other than that, I followed this recipe exactly. Thanks for posting! — Bug'sMom Feb 18, 2009

Recipe #107142

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Crock Pot Chicken Taco Meat

Posted by * Pamela *  

I halved this recipe and used a homemade taco seasoning. It was a little bland at first, but after pouring the juices over it, and refrigerating it overnight, it had alot more flavor. I will surely make it again, although maybe add more... — Bug'sMom Feb 18, 2009

Recipe #4957

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Crazy Crust Pizza

Posted by Karen=^..^=  

Help! I guess I did something wrong, because my crust all puffed up and didn't go down. Once I added the cheese, the puffed up sections and anything not covered in cheese were burnt and hard. The parts that did cook right were great! What did... — Bug'sMom Jan 5, 2009

Recipe #29002

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Wienerollas

Posted by DuChick  

Sorry, I just didn't enjoy this recipe. I really didn't understand the idea of the potato chips on the outside. I made half with the crushed chips and half without, and preferred the ones without. I didn't use the onions, but I don't really... — Bug'sMom Jan 2, 2009

Recipe #287245

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Taco Seasoning

Posted by WildlifeDi  

I thought this was a good recipe, although I did add 1 1/2 tsp of garlic powder. Other than that, I thought it was great! Thanks! — Bug'sMom Dec 30, 2008

Recipe #1171

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Taco Roll-Ups - OAMC

Posted by JillAZ  

I thought these were great! I used Taco Seasoning Taco Seasoning instead of the packet. The only thing I would caution - I used the Pillsbury refrigerated dough, since I couldn't find the frozen kind, and I would highly suggest cooling the meat... — Bug'sMom Dec 30, 2008

Recipe #125519

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Skillet Beef Enchiladas

Posted by Into the Fire  

This was easy, quick and tasted great! Thanks for the recipe! — Bug'sMom Dec 8, 2008

Recipe #328910

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