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thepaintedpony's

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Posted between December 7, 2008 and November 24, 2009

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Linguine With Clams, Pancetta, Chili and White Wine

(1 person found this helpful) Posted by Expat in Holland  

Wow, my husband and I tried this tonight and it was phenomenal. We treated it as an appetizer, so we did not use the linguine, but the taste was phenomenal. I did make a few modifications. I added 2 T. of Butter (just because I think clams need... — thepaintedpony Dec 7, 2008

Recipe #133888

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