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Gitchee Gummee's

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Posted between November 25, 2008 and November 22, 2009

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November 25 - November 22

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Venison Bratwurst Sausage

(1 person found this helpful) Posted by Aroostook  

This is a great recipe. After reading other reviews I made sure to use fatty pork. I also added 1/2 tsp coriander and 1/4 tsp cayenne pepper. I also substituted dark beer for the milk. Once I received the raves on these brats I have tried... — Gitchee Gummee Nov 25, 2008

Recipe #26627

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November 25 - November 22

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