Menguin's

12out of12

Reviews

Shaker Tavern Dijonnaise Ranch Chicken and Pasta

Posted by Redneck Epicurean  

I hate to say it, but I really didn't like this. The ranch dressing made it very greasy. I kind of just tasted like chicken and pasta in mayonnaise. — Menguin Aug 14, 2008

Recipe #168785

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Ground Lamb and Lentil Chili

(1 person found this helpful) Posted by Dr. Jenny  

This was wonderful! Thanks for the great recipe. — Menguin Apr 19, 2008

Recipe #217574

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Roasted Corn and Black Bean Quesadillas

Posted by prattandpratt  

I've made this recipe four or five times now and I really love it. I use it as a taco/burrito filling instead of quesadillas because flipping them was just too hard! This is one of the few vegetarian recipes that I have been able to feed my... — Menguin Nov 6, 2006

Recipe #164053

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Monterey Chicken II

(2 people found this helpful) Posted by ellie_  

This dish tasted really good, however I only gave it three stars because of the appearance. My roommates dubbed it "zombie flesh" because the combination of the brown gravy with the green avocado and orangy cheese gave it a really eerie look to... — Menguin May 17, 2005

Recipe #58879

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Seasoned Stuffed Bell Peppers

Posted by Luby Luby Luby  

This is a really good recipe, I've made it probably half a dozen times now. A really yummy variation is to use chicken cut into 1/2 inch cubes instead of beef, use about 4-5 sundried tomatoes halves (reconstituted if dried) instead of the canned... — Menguin Mar 21, 2005

Recipe #57806

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Sausage and Beans

Posted by jesse wilson  

I've made this probably 4 or five times now, it's a pertty good recipe! I prefer it a little more savory, so I do not add the brown sugar, I add an extra 2 cloves of garlic and a few more tablespoons of worcestershire sauce. — Menguin Jan 13, 2005

Recipe #27233

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Kick A$$ Coleslaw

(1 person found this helpful) Posted by crazymom  

This was sooo good! I made it a day ahead for a dinner party I was throwing and almost couldn't serve it because I couldn't stop eating it!! mmmm....five stars! — Menguin Jun 17, 2004

Recipe #36602

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Chicken in a Hut

Posted by Laura Leigh  

This was definately a fun little recipe! Really easy and yummy! I added some garlic powder and parsley for a little extra flavor and color and it really seemed to help. — Menguin May 21, 2004

Recipe #59408

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Best Carrot Soup

(1 person found this helpful) Posted by kalla  

This was really good! I think next time I will double the recipe and leave out the milk, the carrot base puree-ed was enough! — Menguin May 17, 2004

Recipe #63102

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Six Onion Soup

(1 person found this helpful) Posted by Sharon123  

Definately worth the tears! This was sooo good! Wouldn't change a thing. — Menguin May 11, 2004

Recipe #41286

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Pork Piccata

(1 person found this helpful) Posted by Lusil  

This was sooooo good! The flavor was awesome and the breading was light. Even my boyfriend the picky eater loved it. Five stars! — Menguin May 3, 2004

Recipe #90034

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Eierkoeken (Eggcakes)

(3 people found this helpful) Posted by Angelique Vermeer  

REALLY good! light and fluffy, better than pancakes! — Menguin Nov 16, 2003

Recipe #72831

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