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Cosas Preciosas's

6out of6

Reviews

Posted between November 17, 2008 and November 23, 2009

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Sofia Loren's Pasta Sauce With Onions and Pancetta

Posted by Salesgirl  

Yum! Better than expected. I used two onions, 3 TBSP olive oil, 2 TBSP butter, 6 slices of bacon with fat trimmed off and chopped, and 1/4 teaspoon red pepper flakes, and one 14,5 oz can of diced tomatoes as I didn't want to open up 2 cans to make... — Cosas Preciosas Apr 11, 2009

Recipe #211218

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Gluten-Free Flax Bread

Posted by Laurie150  

Bread really is great! I was somewhat skeptical but I will never forget that first bite, after I sliced into it still hot (we couldn't wait for it to cool) smeared some butter on it and enjoyed a heavenly taste experience. I love the texture of... — Cosas Preciosas Mar 5, 2009

Recipe #190906

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Quinoa Greek Salad

Posted by Fluffy  

Wow, this was a culinary experience that my tastebuds have been crying out for! This salad is packed with flavor and taxture. It reminds me of summer yet I made it in the dead of winter. It made my spirit sing even while chopping up all the... — Cosas Preciosas Mar 5, 2009

Recipe #97764

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Ecuadorian Quinoa and Vegetable Soup

(1 person found this helpful) Posted by ratherbeswimmin'  

I really enjoyed this soup. I doubled the recipe so as to have leftovers the next day, and I used 10 cups of water instead of the 6 called for (if doubling). I added some chicken broth concentrate instead of vegetable stock. I omitted the tomatoes... — Cosas Preciosas Mar 5, 2009

Recipe #101925

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Mexican Rice

(1 person found this helpful) Posted by Pot Scrubber  

I was quite impressed with this rice as was my husband and two little ones. Texturally it is spot-on, tastewise, I thought it was less salty than most Mexican restaurant rice so next time I made add even more than the amount called for, but really... — Cosas Preciosas Dec 31, 2008

Recipe #117892

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Banana Banana Bread

Posted by Shelley Albeluhn  

I prepared this recipe using 4 overripe bananas, which came out ot be only 1.5 cups. I added one snack-size apple sauce which brought it up to 2 cups. I lacked the extra 1/3 cup but made no adjustments except to put a tad less than 2 cups flour... — Cosas Preciosas Nov 17, 2008

Recipe #25885

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