Chef #1022008's

2out of2

Reviews

Yakisoba

Posted by Sue L  

Thanks for this fabulous recipe. I followed it exactly, except that I used buckwheat soba noodles, seitan, red cabbage, only 1 tablespoon of sugar, added shiitake mushrooms, and garlic. The result was great, although a little sweet for me. Next... — Chef #1022008 Apr 1, 2009

Recipe #82262

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Real Authentic Italian Tomato Sauce (No Can's Here)

Posted by iN TRAiNiNG  

Wow - Thank you for sharing this recipe. It is the best sauce I've ever had. After spending a lot of money on the only one or two brands of store-bought sauce that I will eat, I am now going to make this. I used very ripe and sweet tomatoes, and... — Chef #1022008 Nov 10, 2008

Recipe #325042

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