rmarcella56's

10out of10

Reviews

Tibetan Noodles with Vegetables

Posted by Sue L  

I really like this recipe. The flavour is subtle but deep and complex and I enjoy the contrast of the potato with the noodle texturally. I have added other vegetables just to suit what I've in the larder but it's best as the recipe sets it out. I... — rmarcella56 May 23, 2009

Recipe #75626

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Hungarian Noodles and Cabbage

Posted by bluemoon downunder  

This is fantastic. My daughter and I have it as a main meal supper and I never alter it a bit. You need the leeks as someone else has said and I let the onion and leek caramelize for a good few minutes. Lots of pepper. Thank you for this simple... — rmarcella56 May 23, 2009

Recipe #136498

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Vegetable and Lentil Hotpot

Posted by Stardustannie  

I adored this dish and the only change I made was to use fresh ginger rather than crushed. It's great with almost any vegetables that you enjoy and very good on a diet too. — rmarcella56 Mar 7, 2009

Recipe #142231

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Spinach Enchiladas - Low-Fat

Posted by justcallmetoni  

I love this - you have to be careful to make enough tomato sauce to cover the dish but it turns out splendidly and even my anti-veggie male family members love it. — rmarcella56 Mar 7, 2009

Recipe #138701

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Low-Fat Vegetable and Pasta Casserole

Posted by echo echo  

This is a fabulous recipe. I make it every week and it's great for a diet. You can use lots of different vegetables and use up what you have at hand - I've done it with Kale or cabbage rather than broccoli and it's just great. Thanks for this recipe. — rmarcella56 Mar 7, 2009

Recipe #131082

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Twice-Baked Potato Casserole

(1 person found this helpful) Posted by Jess4Freedom  

I loved this although I altered it a little as I am a vegetarian and on a diet. So I left out the bacon and used 0 fat Greek yoghurt instead of cream and it was still fabulous. — rmarcella56 Jan 18, 2009

Recipe #326705

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Summer Sisters Stew

Posted by BrotherAdso  

By accident I made this as a soup and just upped the veggie stock content and it was absolutely great as a maindish soup for lunch while on a diet. The quantities was easily enough for 8 servings. — rmarcella56 Jan 11, 2009

Recipe #163108

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Bell Pepper & Rice Bake (Unstuffed Bell Peppers)

Posted by jkworth  

This is a lovely recipe very simple, rich in flavour yet not high in fat. I'm a vegetarian and I found it worked really well without the soy sausage which I don't particularly like. It also made maydaughter very happy as she could ile on the... — rmarcella56 Jan 1, 2009

Recipe #339466

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Jalapeno Sweet Potato Soup

(1 person found this helpful) Posted by Miss Annie  

This is a lovely soup with a delicate flavour. I made a vegetarian version with veggie stock and upped the spices a bit. I also added some strands of saffron to deepend the colour. — rmarcella56 Dec 24, 2008

Recipe #41934

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Ethiopian Cabbage

(2 people found this helpful) Posted by PaulaG  

THis was absolutely delicious. My daughter and I had it as a main course and will definitely be having it again. The flavours are exquisite for such a simple and easily prepared recipe and quite unique. — rmarcella56 Dec 15, 2008

Recipe #310482

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