Super-Wife's

34out of34

Reviews

Day 1 Beef Chuck Roast

Posted by babyparentingguide  

WOW! Its is like Meat Butter- it melts in your mouth. When i realized I'd bought a chuck roast i totally panicked- but this was so amazing I may just buy cheaps cuts of meat all the time! I deglazed the pan in the beginning with some Sherry I had... — Super-Wife Oct 5, 2009

Recipe #263801

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Vietnamese Spring Rolls

Posted by canarygirl  

Yeah, I think our ideas of a "small onion" may be different. The whole roll tastes REALLY oniony, but I'm going to try and saute my mix before I fill anymore so that the onion cooks down and tastes a bit more pleasant. That's so wierd, and no one... — Super-Wife Sep 4, 2009

Recipe #34488

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Vietnamese Dipping Sauce (Nuoc Cham)

Posted by NcMysteryShopper  

Easy to make and really really delicious! — Super-Wife Sep 3, 2009

Recipe #172588

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Kelly's Crock Pot "smoked" Beef Roast or Brisket

Posted by KellyinNC  

Loved this! — Super-Wife Aug 31, 2009

Recipe #140878

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Delicious Karo Syrup Frosting

Posted by Tonkcats  

My mom made this frosting for us all growing up! I am usually a little leery of putting karo syrup in anything but you won't be disappointed. This icing has an awesome consistency for piping later and tastes wonderful. thanks for sharing it Tonkcats! — Super-Wife Aug 21, 2009

Recipe #3732

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Like Brennan's Of Houston's Banana Beignets

Posted by Crabbycakes  

So good — Super-Wife Aug 1, 2009

Recipe #66145

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Vanilla Sponge Cake

Posted by Fiona F.  

Came out perfectly for my little petit fours. Wouldn't change a thing — Super-Wife Jul 25, 2009

Recipe #286985

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Mango Salsa #1

Posted by ~Rita~  

Killer. Made it with Macadamia crusted Tilapia (http://www.recipezaar.com/macadamia-crusted-tilapia-with-pineapple-salsa-377060) and it couldn't have gone over better! I added a little extra red bell pepper for color and I doubled the crushed... — Super-Wife Jul 20, 2009

Recipe #63621

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Macadamia-Crusted Tilapia With Pineapple Salsa

Posted by Amy Martin KV  

I really enjoyed this. The fish wasn't too heavy or oily. I actually made the Mango Salsa (http://www.recipezaar.com/macadamia-crusted-tilapia-with-pineapple-salsa-377060) over here, and not the salsa mentioned. I made it for a dinner party, and... — Super-Wife Jul 20, 2009

Recipe #377060

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Best Ever Chicken and Dumplings

Posted by chelgilm  

This was fantastic! I had my husband's grandmother's dumplings to compete with and may I just say, I passed with flying colors! I had to add a little cornstarch (mixed with cold water of course) to thicken it. It really turned out great! — Super-Wife Mar 9, 2009

Recipe #74395

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Addictive "0 Point" Cabbage Soup Ww

Posted by missbobbielynn  

This was really great (could've used some bacon and a side of cheesecake- but se la vi!) I feel skinnier already! It still needed a splash of tobasco. I think next time I'll make it with spicy V8. Also, cut your cabbage into bite-sized pieces, as... — Super-Wife Feb 28, 2009

Recipe #242403

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Chicken Noodle Soup With a Lady's Kick

Posted by Jessica D.  

This soup was 100% wonderful. I made wheat egg noodles with my pasta maker. I will make this again and again! — Super-Wife Feb 20, 2009

Recipe #161887

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Vanilla Sugar Cookies

(1 person found this helpful) Posted by riffraff  

Great Cookie- it does take a little luck to work with this dough though. I too substituted whole what flour and added a little almond extract. My advice: work slowly! Don't overbeat the ingredients, mix on your slowest speed, roll slowly and... — Super-Wife Feb 16, 2009

Recipe #76294

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Appetizer Grape Jelly and Chili Sauce Meatballs or Lil Smokies

Posted by KITTENCAL  

I needed a quick easy dinner and we just loved this. To make it more meal-like I served it over white rice- then it's just like good ol' fashioned comfort food! — Super-Wife Feb 8, 2009

Recipe #73362

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Sesame Chicken

(1 person found this helpful) Posted by ChrisF  

Oooh-Wee! This was wonderful. To make it a meal I threw in some frozen stir fry veggies and a packet of Ramen (just the noodles, not the flavor packet) and it was a wonderful complete meal. Also, at the end, I drizzled egg whites over my... — Super-Wife Feb 4, 2009

Recipe #99056

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Taco Casserole

Posted by writer & exec, dave & sue  

Hey Dave, great recipe. My hubby said it was the best Mexican casserole he'd ever had. — Super-Wife Jan 5, 2009

Recipe #273603

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Brined Roast Pheasant " Outdoor Wisconsin" Style

Posted by EdsGirlAngie  

I used a roasting bag, which should have kept it more moist. Sadly, I forgot that they also tend to cook things faster. In about an hour my little Pheasant breasts had reached a temp of 180 (you want them at 170) and were dry. Boo. I should've... — Super-Wife Dec 29, 2008

Recipe #107369

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Corn Cob Jelly

(2 people found this helpful) Posted by Jellyqueen  

I made this recipe mostly out of curiosity, but it turned out to be REALLY good. I took my corn kernals and blanched them in the boiling water first (So I could keep them in the freezer for an easy dinner), then added my cobs for an extra sweet... — Super-Wife Dec 23, 2008

Recipe #50140

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Blackberry Jelly

Posted by MaeEast  

First timer here. It was good, and I loved your detailed instructions. I added 3 vanilla beans, and that seemed to be way too much- maybe next time i'll just add one. — Super-Wife Dec 23, 2008

Recipe #68903

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Hot Pepper Garlic Jelly

(1 person found this helpful) Posted by riffraff  

For Christmas this year I had to make 40+ jars of jam, and since you can't double a recipe, I made 7 different recipes. This was hands down EVERYONE's favorite. Everyone helping me in the kitchen wanted a jar (I only ended up with 2 to give... — Super-Wife Dec 23, 2008

Recipe #95632

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