yeast breads and breakfast

290

Recipes

Cinnamon Swirl Rounds - Kitchenaid Cookbook

Posted by Julia Rodriguez  

This makes rich rolls. MORE»

Recipe #399059

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Cinnamon Raisin Bread (Abm)

Posted by SnoBahr  

Modified from "The Biggest Book Of Bread Machine Recipes," my 5 yr old son loves helping me make this, and even more, he enjoys devouring it. It makes a 1.5 pound loaf. It's supposed to be great when slices are toasted, but we never get... MORE»

Recipe #398671

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Spelt Rye Bread

Posted by spiritussancto  

twiqued a couple recipes to come up with this, still a work in progress but i think it has more richness then the spelt breads made with no white flour and water instead of milk. it's also easier to work with. let me know how you improved it MORE»

Recipe #396539

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Philadelphia Sticky Buns

(1 reviews) Posted by Leslie in Texas  

I've had this recipe clipped from a magazine forever. It's probably from a late 70's or 80's McCalls, I think. Anyway I'm putting it here for safekeeping. The sticky buns are a bit of work, but the end result is well worth the effort! Rising time... MORE»

Recipe #390294

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Asiago Bacon Breakfast Bread

Posted by SweetJezebel  

Recipe is from Fleischmann's breadworld.com. Proofing time is included in prep time. MORE»

Recipe #388760

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English Crumpets

Posted by Tikidoc  

My kids tasted crumpets on vacation but we can not get them locally. I tried several recipes I found on the web, and this is my modification of one I found on EuropeanCuisines.com. That one was quite salty, so I cut the salt in half. I also... MORE»

Recipe #384788

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Cinnamon Ribbon Loaf

(1 reviews) Posted by KellyMac6  

This recipe was given to me by a coworker. I am posting to try it. MORE»

Recipe #379782

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English Muffin Bread

Posted by Chef lamore  

Breakfast bread this bread is very good for toast or for adding garlic butter and serving with pasta. my sister-law gave me the recipe she has made it for years she got it from an old cookbook. MORE»

Recipe #376724

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Chocolate Grand Marnier Bread - Everest Restaurant, Chicago

Posted by swissms  

A chocolate yeast bread studded with chocolate chips and macerated orange rind and flavored with Grand Marnier. MORE»

Recipe #376082

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Portuguese French Toast

(3 reviews) Posted by Lavender Lynn  

Recipe is from global-recipes.com MORE»

Recipe #370217

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Walnut and Sultana Bread Machine Bread

(1 reviews) Posted by Chef #16777216  

This breakfast loaf can be baked overnight in the bread machine. It goes well with coffee. The recipe is based loosly on the Apricot and Almond Loaf in the Panasonic SD255 manual. It requires machine with a nut dispenser. MORE»

Recipe #369437

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Panettone

Posted by ~Rita~  

MOIST Panettone dotted with raisins and marzipan. The long rise creates a fermentation giving this bread flavor. This Moist sweet dough stays fresh a long time. Just wrap it snuggled in foil and then plastic wrap. Up to 1 week. Make great french... MORE»

Recipe #369034

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Sourdough Apple Oatmeal Spice Bread

(1 reviews) Posted by Donna M.  

I love eating this bread for breakfast. It is actually pretty healthy, too. Chopped walnuts or pecans can be added, if you wish. This recipe is one of my original creations. MORE»

Recipe #366251

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Sticky Buns for the Bread Machine

(2 reviews) Posted by kbe_canada  

****REVISED**** Thank you for your review Jeep95 - I just always thought I had measured wrong so I added more flour. Fixed it up now!!! Aunt Linda's wonderful recipe....again! These are just phenomenal and SO easy to make in the bread maker.... MORE»

Recipe #366233

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Awesome Bread Machine Cinnamon Buns

Posted by YungB  

These are light, soft, buttery and delicious. When I make these, my family and friends would steal them before I can frost them. Even though the recipe is for a bread machine, I have made it by hand and they came out fantastic as well. Please... MORE»

Recipe #365846

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Upside-Down Pecan Buns

Posted by Boomette  

The recipe comes from my bread machine instructions. I made it 2-3 years ago and it was really good. MORE»

Recipe #359463

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Christmas Stollen

Posted by Hanka  

Every Christmas my mom and I bake this special sweet bread. It is our family tradition. It is great for breakfast or as a gift. It is truly a master piece. MORE»

Recipe #358764

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Tim Horton's Style Old-Fashioned Cinnamon Rolls

Posted by Celticevergreen  

This is a copycat recipe for Tim Horton's Old Fashioned Cinnamon Rolls. MORE»

Recipe #350768

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Artisan Style Bagels

Posted by Mama Cee Jay  

This is a recipe that requires times and patience and is a two day process. Also, please note that this recipe produces a soft interior and a crispy exterior, not the dense and chewy style associated with New York bagels. If you love bread and... MORE»

Recipe #347088

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Thick English Muffins

(1 reviews) Posted by Halcyon Eve  

This recipe, from King Arthur Flour, makes nice, thick English muffins that are great for sandwiches or just split and toasted. They are plain (not sourdough), made with mashed potato flakes, and use English muffin rings, which are available... MORE»

Recipe #345927

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