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Yeast Breads

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Featured Yeast Breads Recipes »

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    Hot Cross Buns

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    Cranberry Breakfast Pretzels

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    Garlic, Seasoned Salt, Sesame. Poppy, or Cheese Breadsticks

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    Rye Onion Bread

Hint of Honey Loaves

Posted by Chef #829711  

loved this recipe its so good! MORE»

Recipe #303141

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Perfect Sandwich Bread

Posted by newmama  

I have been making lots of bread lately, and this is wonderful, soft, fluffy sandwich bread. The dough had the best texture of any I made so far. No bread machine required! Even though there is no machine, it's very easy for a first time bread... MORE»

Recipe #303107

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Raisin Monkey Bread

Posted by Miryam MS, RD  

Again a little bit healthier alternative to monkey bread made from scratch. No alternative for sugar though, the real thing, sugar substitutes are no good for you on small or large amounts. Hope you enjoy it. MORE»

Recipe #302967

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Bushnell Brown Bread

Posted by Northern_Reflectionz  

Found this recipe while reading a biography of the Canadian folk music great Stan Rogers. This was published in the book as his grandmother Bushnell's bread. It's great! MORE»

Recipe #302947

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Crusty Rye Bread (Bread Machine

Posted by WarmFeather  

very yummy rye bread. I make the dough in the bread machine then bake it at 400 degrees in the oven, for 35 mins. egg white is to give it an egg wash last 10 mins of baking. cooking time includes rise time. MORE»

Recipe #302910

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Doreen's Dinner Rolls

Posted by Pismo  

I got this recipe from a friend who brought these to dinner one day. She got the recipe from a church cookbook. I've never actually made these myself but had to have the recipe because they were so good! They had just a hint of sweetness and were... MORE»

Recipe #302731

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Cranberry Pecan Sandwich Bread (For Abm)

Posted by Chicago Clare  

This is bsed on Cinnamon Raisin Bread for the Bread Machine (which was the first thing I made in my bread machine). I got to thinking that cranberries would be good in bread for a turkey sandwich-- like thanksgiving dinner all wrapped up as my husband said-- and I love... MORE»

Recipe #302726

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Scottish Baps - Soft Morning Bread Rolls

Posted by French Tart  

These classic Scottish bread rolls are so easy to make - with only one kneading required. They are soft with a distinctive floured finish and are excellent for all manner of fillings, but especially bacon or cheese and salad. These baps are quite... MORE»

Recipe #302697

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Dark Rye (Pumpernickel) Bread for the Bread Machine.

Posted by Chef Joey Z.  

We're having avocado sandwiches for supper tonight and I wanted a nice bread to go with them, so I made a loaf of Pumpernickel. I didn't have any caraway seeds, so added a handful of sesame and sunflower seeds as well as some oat flakes. I did... MORE»

Recipe #302506

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King Arthur's 100% Whole Wheat Sandwich Bread

Posted by theAmateurPastryChef  

This recipe is from King Arthur Flour. This makes a great bread! This is the recipe from their website, I actually did not have the bread improver it calls for, but if you add a 1/4 vital wheat gluten I think it does the same thing, because it... MORE»

Recipe #302445

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Classic 100% Whole Wheat Bread

Posted by theAmateurPastryChef  

This is from King Arthur Flour's website. I'm looking forward to trying it. MORE»

Recipe #302410

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Savory Roasted Pepper Bread for the Bread Machine

Posted by WiGal  

Here is a recipe from Gold Medal that makes a one and half pound loaf. It is really good with basil, roasted pepper, and goat cheese for a sandwich. MORE»

Recipe #302209

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Oatmeal-Pecan Loaf for the Bread Machine

Posted by WiGal  

Here is recipe from a Gold Medal cookbook that makes great toast!. It makes a 1 1/2# loaf. MORE»

Recipe #302142

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Easy Wholegrain Bread

Posted by Aimee88  

This recipe is my adaptation from the Grant Loaf in the Food Combining book. I use a wholewheat bread flour with flax and sunflower seeds. This is the easiest bread I have ever made, and it is now our everyday bread. There is no kneading... MORE»

Recipe #302118

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Parmesan Cheese Bread---Bread Machine

Posted by Mimi in Maine  

This has a wonderful taste and texture. It makes good sandwiches and delicious toast. Put it on the light setting so the cheese doesn't get too brown on the outside. Yummmm! MORE»

Recipe #302094

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White Sandwich Bread

Posted by Chef Fancy Nancy  

My mother-in-law always made this bread and gave me the recipe. It makes a soft, moist, fluffy sandwich bread. It makes two 5"X9" loaves. MORE»

Recipe #302074

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Delicious and Easy Herbed Garlic Bread

Posted by Chef~Kyle~In Middle Skool  

This is a very delicious Italian garlic bread that goes great with everything! MORE»

Recipe #302019

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Perfect Whole Wheat Bread

Posted by Sage  

This comes from Betty Crocker's Best Bread Machiine Cookbook. I finally found the perfect recipe for whole wheat bread made in my machine but baked in the oven.I use Barley Malt instead of honey. MORE»

Recipe #301413

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Lion House Potato Rolls

Posted by Mom to Many  

This is an original recipe from the Lion House in SLC, Utah. This lovely house is a landmark in Salt Lake City and is known as one of Brigham Young's homes. A dear woman by the name of Angie Earl was in charge of the food at the Lion House.... MORE»

Recipe #301391

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Pain Au Son (Bran Bread)

Posted by Buster's friend  

Simple, healthful & good. Adapted from Naomi Duguid and Jeffrey Alford "Home Baking" . "Natural bran" = oat bran. Increase to 1 3/4 cups for wheat bran. Consider a mixture of both! MORE»

Recipe #301196

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Cooking Q & A Forum

TOPIC: Rinsing raw chicken

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From: michelles3boys

On Monday, May 12, 2008

quote I absolutely loathe touching raw meat, especially chicken. I never feel like I can get my hands clean enough afterward. I sometimes wash them 2 or 3 times before I feel satisfied that I have gotten off all the bacteria that was on the chicken.

I was wondering how well you rinse your... quote

new Yeast Breads recipe reviews

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Review From: Ginger Rose  

On May 13, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Pain Au Riz (Rice Bread)

What a perfect way to use leftover rice! The bread was lovely and moist. I think it would also taste great savoury so I may make it again without the molasses and the currants. Thanks for this lovely recipe!

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Review From: Grnsmilie  

On May 13, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Outrageously Easy Big Bread

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Review From: Rinshinomori  

On May 13, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Liisa's Dinner Rolls (ABM)

This is it! What a fabulous bread recipe. I've tried many recipes and this one is my favorite sandwich bread. Very fluffy and has wonderful open texture. I followed the recipe with ingredients but made 8 sandwich size breads and did use the...

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