winter and hanukkah

146

Recipes

Cumin-Scented Beet Latkes

Posted by blucoat  

This is a great alternative to traditional potato latkes. You can serve these on Hannukah or all year round. Pair this with with "Apple, Green Onion, and Jalapeño Salsa" (I've posted the recipe). It's an outstanding... MORE»

Recipe #345207

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Sufganiyot (Hanukkah Jelly Doughnuts)

Posted by blucoat  

This is an excellent and dependable recipe for a traditional Hanukkah (or Chanukah) treat. Adapted from Joan Nathan's book, "The Jewish Holiday Baker". Dough must rise overnight. MORE»

Recipe #343913

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Holiday Cinnamon Ornaments

Posted by Alethia  

a super easy way to make wonderful holiday ornaments that the kids can help decorate, and makes the house smell wonderful! MORE»

Recipe #336002

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Spiced Winter Tea Mix

Posted by Karen=^..^=  

I adapted this from a recipe I saw on menus4moms.com. Really cute gift to give in wrapped up in some pretty mugs. MORE»

Recipe #272901

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Oven-Crisped Potato Pancakes

Posted by Oolala  

Saw this in Today's paper. It's from eatingwell.com and says that shredding the potatoes and onions (white onions and shallots) in a food processor as opposed to a box grater makes this recipe faster. MORE»

Recipe #268687

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Sweet Potato and Squash Pancakes

(1 reviews) Posted by Oolala  

From Chef Barry Benezra, owner of Chef Bezzie of Miami, FL. I tore this out a newspaper. MORE»

Recipe #267240

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Spiced Beef Stew With Carrots and Mint

Posted by Oolala  

Got this in an email for a recipe exchange. Sounds delicious with an interesting combination of ingredients. Would be a nice Shabbat meal and the ingredients are in line with Sephardic cooking. You can make this ahead of time and reheat in a... MORE»

Recipe #214225

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Mccormick's Peppermint Bark

(3 reviews) Posted by EmJoMay  

I found this on the box of McCormick's Pure Peppermint Extract and decided to try it. I'm usually not a fan of Peppermint Bark because the balance of chocolate and peppermint always seems uneven. That being said, this recipe has a great balance... MORE»

Recipe #213570

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Roast Chicken With Dried Fruit and Almonds

(3 reviews) Posted by Annacia  

Inspired by all that's great about Sephardic cooking, this roast chicken feels both homey and exotic. This is for 2 birds. This can also be made with chicken pieces for a more everyday meal. MORE»

Recipe #202106

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Parsnip and Carrot Latkes (Vegetable Pancakes)

Posted by What's Cooking?  

A new twist to a traditional Jewish dish - Serve instead of potato latkes at Chanukah, or in addition. These vegetable pancakes are beautifully colorful and very tasty. They go wonderfully with sour cream. The gluten-free rice flour mix I use... MORE»

Recipe #201192

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Potato Latkes (Jewish Potato Pancakes) - Gluten-Free

(3 reviews) Posted by What's Cooking?  

A delicious gluten-free adaptation of a traditional family Chanukah recipe. Serve with sour cream and applesauce. TO MAKE GLUTEN-FREE: The gluten-free rice flour mix I use is 3 cups white rice flour, 3 cups brown rice flour, 2 cups potato starch... MORE»

Recipe #201068

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Caramel Apple Punch

(1 reviews) Posted by KelBel  

Kids version of my Caramel Apple Cocktail. Great for the holidays. MORE»

Recipe #196768

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Oven Baked Beef Brisket

Posted by Oolala  

From Shop Rite with 1 tbsp.chili powder that can be increased to 4 tsp. depending on how spicy you want it. The other listed ingredients you probably have at home. MORE»

Recipe #196594

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Caramel Apple Cocktail

(3 reviews) Posted by KelBel  

A fabulous, festive cocktail that will get you into the holiday spirit. MORE»

Recipe #196377

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Hanukkah Cookies

(1 reviews) Posted by Annacia  

These are so good with the pineapple juice. I recommend cutting simple shapes if dough is rolled to asked for 1/8". Also keep a close eye on them in the oven as they can over bake quickly. Yield depends on thickness of dough and the size you... MORE»

Recipe #193407

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Brisket Supreme (Crock Pot or Not)

Posted by Oolala  

From a community cookbook from Temple Beth Ahm in Verona, NJ called: Home Cookin'. This was submitted by Mildred Davidson. Bet most of the ingredients are in your pantry! SO simple and delicious! DH and kids really like it. I have made it in a... MORE»

Recipe #153258

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Two-Potato Latkes

Posted by Manami  

These are not fried in the symbolic olive oil but they are very good, anyway. I found these in Cooking Light, December 2005. We served these with applesauce and low-fat sour cream. Delish! MORE»

Recipe #149298

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Mulled Cider

Posted by Chef Dudo  

Ahhh, the smell of hot mulled cider on a cold winters day. It warms and soothes you inside and out. If you want a little "zing" to it, just add some brandy. MORE»

Recipe #149067

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Cheese and Raisin Latkes

Posted by Oolala  

Love how I got this recipe! I bought a cookbook at an estate sale and inside was a very yellowed newspaper clipping from the Chicago Daily News and this recipe was printed on it. I am guessing the yield but correct me if I am wrong if you make... MORE»

Recipe #137641

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Cinnamon Apple Latkes

Posted by Oolala  

Love how I got this recipe! I bought a cookbook at an estate sale and inside was a very yellowed newspaper clipping from the Chicago Daily News and this recipe was printed on it. This recipe calls for peanut oil (which I love) but if you are... MORE»

Recipe #137639

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