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 whole duck and appetizers

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Honey Spiced Duck Crepes

Posted by Cook Food Mood  

Off the back of Master Chef Crepe. Duck may be replaced with chicken too. MORE»

Recipe #285917

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Peking Duck

(1 reviews) Posted by Bergy  

The duck should be carved at the table. First the skin is cut away in thin slices and served with a manderine pancake (see "Bergy Dim Sum" for recipe), a green onion that has been sliced to make a fan of the end. this is dipped in the hoi sin... MORE»

Recipe #13443

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