whitefish and lighter fare

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Recipes

Senegalese Pasties

Posted by safraani  

Out of the Dutch Allerhande magazine MORE»

Recipe #335366

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Homemade Authentic Gefilte Fish

Posted by AniSarit  

Gefilte fish is the traditional first course of the Passover Seder meal in Ashkenazic homes. Horseradish is the accompaniment. The combination of fish listed is only a suggestion, and other proportions may be used, depending on tradition. What... MORE»

Recipe #293851

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Door County Style Fish Boil

Posted by Celticevergreen  

Although an authentic fish boil is served with melted butter, the simple dill sauce in this recipe is a little healthier. Serve with coleslaw and dinner rolls. Some fish boils also serve corn on the cob boiled in the fish boil. MORE»

Recipe #290677

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South Beach Diet Spicy Grilled Fish and Peppers

Posted by Celeste :)  

This is a Phase 1 dish. You can use fish such as grouper, halibut, or tilapia. MORE»

Recipe #287279

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Seafood Tomato Alfredo

(1 reviews) Posted by Candace Michelle  

A really easy pasta dish given to me by my aunt. MORE»

Recipe #280585

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Gluten Free Fish & Chips

(3 reviews) Posted by zepharum  

Okay, so the recipe isn't for fish & chips, just the fish. Chips I'm sure you can figure out yourself! This recipe is from "125 Best Gluten Free Recipes". Just one tip: Do not omit the paprika - it helps the batter to brown! MORE»

Recipe #253082

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Seafood and Leek Lasagna

Posted by I Cook Therefore I Am  

ZWT III. From Simply Pasta and Italian. MORE»

Recipe #232272

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White Fish Fillets in Sauce Made With White Vinegar

Posted by Chef #357640 Mapleleaf 60  

This recipe has been made in my family since my grandmothers days- I am not sure of the origins but it could be some fusion recipe - maybe it was my grandmothers own creation but its a favorite with our family. Any firm fleshed white fish can be... MORE»

Recipe #223940

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Oven Roasted Cherry Tomatoes With Basil and Whitefish

(8 reviews) Posted by ellie3763  

from Kathleen Daelemans' "Cooking Thin" MORE»

Recipe #213353

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My Mom's Legendary Galicianer (Sweet) Gefilte Fish

(1 reviews) Posted by Sarah Chana  

My mother's gefilte fish is the stuff of legends. We have tried to reproduce it for years, with little success. We have watched her make it, measured, copied, you name it. Still, it is just not the same as the fish my mom makes. Hers is so... MORE»

Recipe #186793

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Pacific Rim Honey Barbecued Fish

(1 reviews) Posted by JanetC-KY  

Posting this for ZWT 2006 (Asian region) I can't wait to try this one. I love fish and the glaze for this sounds sooo good. MORE»

Recipe #173777

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15 Minute Baked Halibut With Herbs

(3 reviews) Posted by ~Leslie~  

This halibut, which is baked in the oven, gives you an easy way to enjoy the delicious combination of flavors and healthy benefits of halibut and fresh herbs. It is a wonderful way to have a light sauce for your fish with a lot of flavor and... MORE»

Recipe #168222

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Sesame-Dijon Whitefish

(2 reviews) Posted by Cynna  

Delicious seafood that's simple to make but has complex flavors. I really enjoy this with a frosty glass of sauvignon blanc. This dish can be grilled or broiled and is wonderful both ways. Prep-time includes time to marinate. MORE»

Recipe #168069

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Steamed Whitefish Fillets

Posted by Charishma Ramchandani  

A healthy meal from the SlimLines column of the Thursday magazine. Enjoy! MORE»

Recipe #165102

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Ww Core Sole

(4 reviews) Posted by Chef #290998  

I found this some time ago but it works for Core. You may have to count the Parmesan, depends on if you you use fat free or not. I do this in the toaster oven. MORE»

Recipe #156635

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Baja Fried Fish Tacos, a San Diego Surfers Delight!

(6 reviews) Posted by looneytunesfan  

WOW! Do we love these fish tacos, and there are so many variations. This is one of my favorites and most authentic. Or, Think fresh grilled mahi-mahi slipped inside a thick warm corn tortilla and topped with thinly sliced cabbage, drizzled with... MORE»

Recipe #140720

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Kicked up Fish Cakes

(3 reviews) Posted by Caroline Cooks  

A kicked up flavor fish cake with crispy outside and soft and tasty inside. Prep time does not include refrigeration time. MORE»

Recipe #139493

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Not My Mom's Fried Fish

(5 reviews) Posted by Hey Jude  

This is someone's Mom's fried fish recipe but it's not MY Mom. I found it in Taste of Home, June/July 2005 issue and made it tonight for dinner. It's very, very good and SO easy. The recipe called for the fish to be deep fried but I fried it in... MORE»

Recipe #123625

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Easy Baked Whitefish Ole'

(1 reviews) Posted by Vino Girl  

I got this recipe off a package of frozen whitefish, and it was a lifesaver when I was drawing a mental block on what to cook one night. I added some black pepper to this, and I served the fish with rice, some corn, and a salad. Although this... MORE»

Recipe #117444

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Pan-seared Cod With Basil Sauce

(15 reviews) Posted by Vino Girl  

This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth.... MORE»

Recipe #112259

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