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 white rice and stir-fry

54

Recipes

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Stir-Fry Chicken With Rice

Posted by MrsDiQ  

Easy delicious chicken with rice egg carrots and peas MORE»

Recipe #399690

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Chicken Fried Rice

Posted by Sue L  

I used the food processor to do my chopping and used leftover roast chicken along with leftover rice from Chinese take-out. This will serve 2 persons as a main dish or 4-6 as a side dish. As always, feel free to switch the meats and veggies to... MORE»

Recipe #385229

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Mabo Tofu

Posted by Chef #1277805  

Tofu with sauce. To go over rice MORE»

Recipe #374376

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Chicken, Cashews and Red Pepper Stir-Fry

Posted by Manami  

This dish balances salty, sweet, tangy and spicy ingredients. It is truly wonderful! Recipe is from Barbara Lauterbach, Cooking Light Magazine, April 2009 edition. She suggests that it be served alongside a quick rice pilaf. Cook a 10 oz... MORE»

Recipe #368322

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Beef-Fried Rice

(1 reviews) Posted by TMaruhn  

This recipe is from Kraft.com. I love the simplicity of it. MORE»

Recipe #353783

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Huang He Fried Rice

(1 reviews) Posted by Sue L  

I made this in the style of one of the local take-out places. It's rather good! MORE»

Recipe #303628

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Kylie's Chicken Fried Rice

(1 reviews) Posted by Mrs Goodall  

I am so thrilled to find a great fried rice recipe that includes more than soy in the sauce. This is from a fabulous cookbook called Kylie Kwong, Simple Chinese Cooking. Easy and tasty, like most stir fry recipes the cooking time is minimal,... MORE»

Recipe #301725

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Kimchee Fried Rice

(2 reviews) Posted by Chef #783619  

My aunt made whipped this up for the kids of the family when she was visiting the U.S. It is SUPER easy and extremely delicious. All my friends request it when they come over for dinner. This is especially good to make with leftover white rice.... MORE»

Recipe #296421

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Hot Thai Stir-Fry

(1 reviews) Posted by Plastic Chef  

All I can say about this recipe is that it is the absolute best stir fry I have ever tasted. It doesn't take much to prepare, and is a perfect quick and easy dinner for the typical mother. I LOVE THIS RECIPE!!!! MORE»

Recipe #291172

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Thai Style Fried Rice... With a Curry Flavor, Hmmm!!!

(1 reviews) Posted by SquadLeader  

My husband once had this Thai fried rice that was not only spicy-hot, but had a distinct curry flavor. After visiting a Thai restaurant in Jacksonville and him exclaiming "That's it!" I knew I had to try and replicate it. We like... MORE»

Recipe #281522

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Cajun Fried Rice

Posted by TheNewlywed  

Not for the sodium-watchers! This is my great-aunt's recipe...I like to go crazy with the seasonings to give it extra kick, but I go easy on the salt and Tony's when other people are joining me, because most people don't love salt as much as I do! MORE»

Recipe #275859

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Recipe #268409

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Simple Dirty Rice

Posted by Chef #377260  

A recipe that has been handed down. MORE»

Recipe #257809

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Dol Sot Bibim Bap

Posted by Jane Snar  

A Korean-Americanified dish which means, "mixed rice," that usually has 4-5 vegetables such as carrots, zucchini, spinach, bean sprouts and is topped with bbq beef and a fried egg. Can be cooked in a cast iron or hot stone pot or bowl. MORE»

Recipe #242741

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Old Hanoi Rice With Shrimp, Royal Style

Posted by NOOBchef  

This is an impressive-looking rice dish with great flavors. Got this recipe when I went on a cooking course in Hanoi and this was one of four dishes I made. Some of the ingredients are a bit out-of-the-ordinary but I promise you, its worth it ! MORE»

Recipe #236000

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Chinese Fried Rice

(4 reviews) Posted by Karen67  

This was my mother's favorite way to use up leftover white rice. It really doesn't taste like the fried rice you get at a restaurant, but it still a great meal. I typically throw in whatever vegetables I have in my kitchen, and leave out the... MORE»

Recipe #204853

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Lime Garlic Beef and Pepper Stir Fry

Posted by Kitcharen  

A mouth watering stir fry sure to please your family! This stir fry does not use a gravy. MORE»

Recipe #203147

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5-Vegetable Fried Rice With 5-Spice Pork

Posted by the_cookie_lady  

This a Rachael Ray recipe that I found in her Everyday with Rachael Ray magazine. This looks soooo fantastic. MORE»

Recipe #200061

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Copycat Kobe Style Fried Rice With " Shrimp Sauce"

(4 reviews) Posted by Chefcrystal  

Kobe is a Japanese restaurant from my hometown. I got this recipe from a cookbook called Hometown Cooking with Bank of Granite and credit is given to Robin Powell. I normally double the rice (it's that good!) and 1/2 the "shrimp sauce"... MORE»

Recipe #186399

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Tangy Chicken and Rice

Posted by Danialle  

This is a quick chicken and rice dish. If you don't have a lot of chicken and you suddenly have a crowd to feed it works well. To round out the meal I usually just microwave some frozen broccoli. I have to give credit for this one to a good friend... MORE»

Recipe #177050

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