western u.s. and kid pleaser

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Recipes

Crispy Coconut Chicken With Mango Salsa

Posted by Jess4Freedom  

Totally Tropical! I served this for our church at a Girls Night - Tropical Breeze event, which we held at a friend's house. We had the hot tub going and served this plus many other great dishes. Not your typical church lady luncheon! If you want,... MORE»

Recipe #329362

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Sunbonnet House Dressing

Posted by Celticevergreen  

This excellent dressing recipe comes from the Sunbonnet Restaurant in Castle Rock, CO. MORE»

Recipe #328300

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Z B Lunch Cake or Z B Pie or Z B Cookies

Posted by Juliesmom  

This recipe is a delicious concoction made with the "ZB Base" (aka Zucchini Base" recipe I entered separately earlier. You can use the ZB for various tasty dishes, including cake, pie, and cookies! MORE»

Recipe #327672

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Zucchini Base Aka Z B for Cakes, Cookies, & Pie

Posted by Juliesmom  

This is a versatile, old time favorite recipe of mine, probably from the 1950s, which utilizes your summer bounty of zucchini in several different ways. The "zucchini base" recipe can be used to make other dishes such as: ZB Lunch Cake,... MORE»

Recipe #327581

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Charmaqine's Oatmeal Cookies With Raisins, Dates, and Walnuts

Posted by Sue L  

This sounds absolutely delicious to me, although I may have to work with it to get it diabetic-friendly for myself. But others may enjoy this while I keep it tucked away. It sounds perfect for a holiday potluck table at work. Recipe from Charmaine... MORE»

Recipe #323181

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Overnight Brunch Casserole

(2 reviews) Posted by Brandess  

This easy brunch casserole will become everyone's favorite and it's so easy! Choose a French or Sourdough Bread to give it the Panera touch. From the Panera Bread Cookbook. MORE»

Recipe #321989

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Golden Brown Sour Cream Waffles

Posted by Debber  

Crispy on the edges, tender cake-like on the inside. A smear of butter, a sprinkle of berries, and a squirt of syrup--are you in heaven or what? I've doubled the original recipe, since we like to pop the leftovers into the toaster/oven later in... MORE»

Recipe #320057

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Thick and Chewy Chocolate Chip Cookies

Posted by 8elbows  

Published January 1, 1996 from Cooksillustrated.com: These truly chewy chocolate chip cookies are delicious served warm from the oven or cooled. To ensure a chewy texture, leave the cookies on the cookie sheet to cool. You can substitute white,... MORE»

Recipe #319844

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Seafood Casserole for Christmas Eve from the Farmhouse

Posted by Debber  

Getting the kids ready and out the door in time for the traditional Lutheran church's Christmas Eve Children's Worship Service is made MUCH easier with this recipe on hand. Get things ready ahead of time, make a loaf of garlicky French bread,... MORE»

Recipe #319564

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Summer Sunshine on a Salad Plate

Posted by Debber  

Complex flavors meld into a delightfully tasteful explosion on the plate. MORE»

Recipe #319425

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Grilled Blue Cheese Butter Burgers

(3 reviews) Posted by Brandess  

For this recipe you will need Point Reyes Original Blue Cheese Compound Butter. I have been struggling with a way to make blue cheese burgers and not have the blue cheese fall out while I was stuffing the hamburger. I finally thought about making a compound butter and it works... MORE»

Recipe #317538

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Watermelon Orange Cooler

Posted by Montana Heart Song  

This is easy! Cut, blend and pour! MORE»

Recipe #317077

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A Summertime Melon Medley

Posted by Feast Your Eyes!  

Fresh melons of all varieties are a a summertime favorite in our home. So many palate-pleasing adjectives come to mind when you think of a perfectly ripened melon: JUICY, SWEET, FRUITY AROMA, COOL, REFRESHING. Melon salads, like this ginger... MORE»

Recipe #316810

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Simple Cream of Tortilla Salsa Soup

Posted by Montana Heart Song  

This is an economy soup. You may add minced chicken or cooked minced hamburger if you want. This is created to feed many and give quick energy with little expense. This serves 6, double or triple it if you wish in a large stockpot. Some of my own,... MORE»

Recipe #316137

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Tomato Basil Bread - by Hand or Bread Machine

(3 reviews) Posted by Brandess  

This breads' chewy crust pairs well with a steaming mug of soup. The pretty color and robust flavor are a great pairing with chicken or turkey cold cuts or a summer tomato sandwich. I use this basic recipe in my bread machine using the dough... MORE»

Recipe #314197

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25 Minute Orecchiette W/Chicken & Rosemary

Posted by Brandess  

I made this for dinner a few nights ago and it was just perfect. The seasonings from the store bought rotisserie chicken and fresh Rosemary, really made this dish sing. I always buy wedges of real Parmasano Reggiano cheese and store it in the... MORE»

Recipe #314185

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Garlic Fries - the Real Deal

(1 reviews) Posted by Brandess  

Living in California, I have tried every garlic fry out there and they all have too much garlic, too much/not enough salt or they are dry on the inside and lack the crispy crunch on the outside. Here is a better built Garlic Fry that leaves you... MORE»

Recipe #313036

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Baked Potato Soup

Posted by Brandess  

This soup is satisfying without being heavy and leaving you in carb-coma. It is rich, creamy and filling. Serve with a nice salad and a glass of cold iced tea and you have a perfect meal that will not bust your diet! Occasionally, I have been... MORE»

Recipe #313015

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White Grape Peach Punch

Posted by ChefGazpachodapig  

This punch is DELICIOUS! It's best served ice cold. its great for kids. MORE»

Recipe #312848

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Pop Rocks No Bake Strawberry Lime Cheesecake

Posted by Miss Paige  

I love Anthony Bourdain's No Reservations. I was watching the Northwest episode and the Gypsy dining group came up with a fabulous dessert that engulfed all of the senses. Seeing as how I am in no way going to do this dessert justice, I just... MORE»

Recipe #308418

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