welsh and desserts

51

Recipes

Yorkshire Parkin - Sticky Oatmeal Gingerbread for Bonfire Night

(1 reviews) Posted by French Tart  

A wonderful tradition from Northern England, in particular from the county of Yorkshire; this wonderful gingerbread is traditionally eaten on the 5th November which is Bonfire Night, also called Guy Fawkes night or Fireworks Night. There are many... MORE»

Recipe #333548

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Twit Twooo, Hooting Halloween Owls - Halloween Cupcakes/Muffins

(2 reviews) Posted by French Tart  

These are GREAT fun! Bake some chocolate fairy cakes, muffins or cupcakes, decorate them and then turn them into Hooting Halloween Owls! I made these last year for a children's Halloween party, and they all loved them. The recipe is based on our... MORE»

Recipe #326716

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Absolutely Sinful! Sticky Toffee Pudding With Pecan Toffee Sauce

(1 reviews) Posted by French Tart  

This is as wicked as it sounds. A truly delectable combination of flavours and textures that are light and melt in the mouth. I would choose this as a Christmas or New Year dinner party dessert, as the puddings freeze well and are no trouble to... MORE»

Recipe #325920

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Original Be-Ro Melting Moments-Afternoon Tea Biscuits or Cookies

(3 reviews) Posted by French Tart  

These are great little "light as a feather" and meltingly crisp English style biscuits, or cookies. This recipe is the slightly adapted recipe from the Be-Ro Flour cookbook - they suggest lard, but I don't "do" lard! Melting... MORE»

Recipe #290314

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Mrs Beeton's Victorian Seed Cake - a Very Good Seed Cake

Posted by French Tart  

Yes, this IS a very good seed cake, but that's not my title, but how this recipe is listed in Mrs Beeton's cookbook of Household Management! I love seed cake, the aniseed flavours of the caraway seeds marry so well with the light sponge and subtle... MORE»

Recipe #286398

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Regency Queen Cakes for Jane Austen's Afternoon Tea Party

(2 reviews) Posted by French Tart  

A wonderful and very well known Regency recipe for individual cakes studded with fruit and flavoured with rosewater and almonds; I am sure Jane Austen would have served these for afternoon tea on dainty plates with her bone china cups and saucers!... MORE»

Recipe #286390

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Old Fashioned English Apple Pie With a Kiss and a Squeeze!

(3 reviews) Posted by French Tart  

In the UK, we have a famous old rhyme and ditty that goes like this...."Apple pie without cheese, is like a kiss without a squeeze"!! This is my traditional English double crust apple pie WITH a kiss that HAS a squeeze - the CHEESE!... MORE»

Recipe #285538

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Oat Cuisine! Savoury Cheese, Nut and Oat Flapjacks

(3 reviews) Posted by French Tart  

Not really Oat Cuisine - Haute Cuisine - but I could not resist the title! These cheesy and nutty oat flapjacks are very tasty and easy to make; a savoury take on the usual sweet flapjack recipe which normally contains syrup, honey, sugar and... MORE»

Recipe #277490

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The National Trust Heritage Lemon Curd: Crock Pot or Traditional

(3 reviews) Posted by French Tart  

A wonderful classic British preserve - beloved of Ye Olde Tea Rooms throughout Britain! Spread it thickly on fresh baked bread, crumpets, muffins or hot buttered toast. It's also delicious on pancakes and if used as a filling for cakes or tarts -... MORE»

Recipe #275052

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Bread and Butter Pudding

Posted by Sedalia  

A Traditional British Dessert. Lovely on a cold day or any time you fancy a treat. Got this recipe from the Great British Cookbook, although I have known this pudding all my life. MORE»

Recipe #274707

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Christmas Morning Jewelled Muffin Mix in a Jar

(2 reviews) Posted by French Tart  

Delightful festive spiced muffins, studded with jewel coloured fruit and nuts - just the thing for Christmas morning! I love all types of "mixes" in a jar! Soups, biscuits, spices, cookies and cake mixes etc! However, this muffin mix is... MORE»

Recipe #268089

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Millionaires Shortbread - Chocolate, Ginger and Caramel Slices

(2 reviews) Posted by French Tart  

My Mum used to make these for School fetes and Church bazaars - they are absolutely sinful and totally divine! They were everyone's favourite, so I used to zoom around beforehand, with my pocket money burning a hole in my pocket, to make sure I... MORE»

Recipe #265266

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Traditional English Sherry Trifle - Strictly for the Grown Ups!

Posted by French Tart  

Treat your family and friends to this superb traditional boozy trifle full of sherry, raspberries and cream, especially popular at Christmas time. (Forget about counting calories until the New Year!) A trifle is a typically British dessert made... MORE»

Recipe #264327

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Orange and Almond Crumble Christmas Mince Pies

(1 reviews) Posted by French Tart  

Delicious little pies that combine an orange short crust pastry base with mincemeat filling and an almond crumble topping. Serve these warm with whipped cream or brandy butter. This recipe can be made in to one large pie - but I still prefer the... MORE»

Recipe #257437

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7-Cup Steamed Christmas Pudding With Butterscotch Sauce

(1 reviews) Posted by French Tart  

An easy and VERY light Christmas pudding - for those that dislike the heavy dark puddings. However, this still has all the traditional Christmas pudding ingredients, but it is served with a delicious butterscotch sauce for a decadent twist!... MORE»

Recipe #257417

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English Toffee Apple Bread and Butter Pudding

(4 reviews) Posted by French Tart  

Just in time for autumn and Halloween - this delicious pudding is a real winner, with the subtle taste of toffee and apples all cooked together in a bread and butter pudding! I found this recipe in a cookery leaflet promoting English apples, and... MORE»

Recipe #255210

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Nanny's Nursery Baked Jam Roly Poly Pudding

(1 reviews) Posted by French Tart  

One of the mainstay recipes of Nanny's culinary repertoire for Nursery puddings, a classic British baked Jam Roly Poly - you cannot beat it! And, not just for children either, but "big" children, especially men love this pudding with... MORE»

Recipe #253994

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Old Fashioned Tea-Time Milk Chocolate Cake

(2 reviews) Posted by French Tart  

Another one of my Mum's failsafe recipes......originally taken from the Be-Ro Home Recipes Cookbook. This cake is always a winner for afternoon teas and is delicious if eaten with a glass of cold milk! A well-behaved cake when packed for a picnic... MORE»

Recipe #246318

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Pretty Little Lavender Fairy Cakes - Cupcakes

(1 reviews) Posted by French Tart  

This is a recipe that I have adapted to my own tastes, based on Nigella Lawson's recipe in her Forever Summer cookbook; she developed this for the Lavender Trust, a British charity for young women with breast cancer. These delightful little cakes... MORE»

Recipe #243191

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English Cottage Garden Gooseberry and Lavender Crumble

Posted by French Tart  

A traditional English cottage garden gooseberry crumble, but with lavender added; lavender goes so well with gooseberries, which are one of my favourite fruits. My grandparents used to specialise in numerous varieties of goosberries - and, I... MORE»

Recipe #240615

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