water bath and fruit

248

Recipes

Apple Pie Filling With Clear Jel

Posted by dianegrapegrower  

From Penn State, this pie filling is a favorite in our house. Prepping apple pie filling is messy and time consuming, so if I'm going to do it, I want to make a bunch! This recipe is a favorite in our house. I'm posting the ingredients per... MORE»

Recipe #398515

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Pomegranate Mountain Dew Jelly

Posted by Whitney Donohue  

This is a fun jelly that combines the taste of pomegranate juice and mountain dew soda. This is a great tasting cocktail, but even more surprising and great tasting as a jelly. I created this recipe because I had just a bit of pomegranate juice... MORE»

Recipe #398142

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Habanero Mango Hot Sauce

Posted by ~Rita~  

I blend fresh organic carrots, mango, onions, garlic, and a hint of lime juice with the Habanero. The result is a pepper sauce that harmonizes heat and flavor without the overpowering pungency found in traditional vinegar-based hot sauces.... MORE»

Recipe #397737

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Great Grape Ginger Fire Jelly

Posted by Potatoes Browning  

I love the combination of hot and sweet! This is something I created playing around. Great on a cracker! MORE»

Recipe #395253

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Fireside Steamed Cherry Pudding

Posted by GingerlyJ  

This is Another of my cousin Shawn Michaels recipes. It is his Pub the Boar's head most popular dessert MORE»

Recipe #393449

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Spiced Pineapple Jam

Posted by Coppercloud  

Pineapple jam with spices added. I had allot of pineapple and needed to use it up, so I went looking for jam recipes. I could only find plain fruit jams, so I saw this recipe on the net for this Asian jam for jam tarts, but it took along time to... MORE»

Recipe #393267

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Pineapple Lime Jam

Posted by Coppercloud  

I found a recipe similar on all recipes, but I did not like how long it took to cooked down. I like chunky jam and do not like to stand at the stove that long. So I changed it to use pectin instead. Cooking time has canning time added, but does... MORE»

Recipe #393265

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Strawberry Vanilla Jam

Posted by Coppercloud  

I wanted something more then just strawberry jam, I saw this recipe online for jelly. So I added the vanilla to the jam I was making. This is good for toast/muffins and over ice cream. Time does not count overnight time. Cooking time counts... MORE»

Recipe #393242

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Red Hot Pepper Jam for Those That Like It Real Hot!!!!!!!!!!

Posted by ~Rita~  

Now you though my Spicy Hot Pepper Jelly, Hot As Hell Habanero Zucchini Jelly, Spicy Habanero Jelly was hot! You should try this if you dare! This is eye tearing mouth burning. I used 3 yes 3 ghost peppers and 5 habaneros. Ghost peppers are 100 times hotter then habaneros. I used red... MORE»

Recipe #392499

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Orange Rosemary Fig Jam

Posted by ~Rita~  

This exquisite sweet fig jam has layers of flavor from the orange zest and Grand Marnier, then hints of Rosemary and a slight kick from cayenne chili's. This is a nice way to bring your roast pork, chicken over the top. Thin and use as a glaze... MORE»

Recipe #392334

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Confetti Ambrosia Jam

Posted by Buster's friend  

Was getting desperate to finish using up the lovely little green pears I was given & made several recipes from Zaar. I loved the color and flavor composition of Pear Amber Jam but it is so sweet it made my teeth ache. After making Pear Jam... MORE»

Recipe #391412

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Apple Butter Recipe

Posted by Analysis Paralysis  

I am trying this recipe out today, I found it at www.elise.com MORE»

Recipe #390846

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Pear and Chocolate Jam

(1 reviews) Posted by Mhauck  

Simply amazing. I thought having a jam texture with chocolate would be weird, but it definitely isn't! The blend of pear and chocolate taste amazing! I can't wait to share this with my family for christmas! I found this recipe on... MORE»

Recipe #390606

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Ginger Pear Jam

Posted by dicentra  

From my food preservation group files. MORE»

Recipe #390296

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Raspberry Pear Butter

Posted by dicentra  

From my food preservation group files. Canning recipe. MORE»

Recipe #390278

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Pear Brandy Butter

Posted by dicentra  

From my food preservation group files. Canning recipe. MORE»

Recipe #390277

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Peach Cardamom Jam

(1 reviews) Posted by Natalia - St Louis  

Thanks to the reduced amount of sugar, it tastes extremely peachy, but with a smooth little kick. It makes a nice thick jam, that goes great on challah or a croissant. MORE»

Recipe #390047

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Blueberry Lavender Pie Filling for Canning

Posted by PDXChef  

Enjoy a taste of summer in the middle of the winter with this easy canning recipe. The following is for one quart jar, which easily fills one pie. Multiply it to use as many berries as you can get your hands on. I also add fresh lavender flowers... MORE»

Recipe #387952

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Apple - Pumpkin Butter

(4 reviews) Posted by Chabear01  

Found this recipe in November 1996 Family Circle. Will be making this up this year to include in some Christmas Baskets for our teachers at the local school. I like this recipe because it can be canned or frozen and will last up to six months... MORE»

Recipe #387950

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Cantaloupe Relish

Posted by Molly53  

Putting by summer's sun-ripened fruits for special eating during the winter appeals to many these days. The more unusual combinations are fun to do. If you don't wish to process in BWB, freeze. From an old newspaper clipping. MORE»

Recipe #387743

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