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From: mickeydownunder
On Saturday, November 07, 2009
http://www.recipezaar.com/duck-breasts-with-shallots-and-port-397525
will be exploring/expanding my duck knowledge soon and was just wondering if someone can explain this to me as if I were 5? LOL
WHOO HOO!
Thanks in advance for any replies!
By: Chabear01
By: Debber
By: CarolAT
By: JillAZ
By: UnknownChef86
By: Toby Jermain
Review From: Chef #849837
On Nov 7, 2009
RECIPE: Caramel Spice Pear Butter
This is a very good recipe. The whole family LOVES IT!!! Will be making it from now on.
Review From: Melzsong
On Nov 6, 2009
RECIPE: Caramel Spice Pear Butter
This is so yummy! Had to make two batches this year. I use 1/2 tsp nutmeg instead of the cloves. This is a must for my Sunday table.
Review From: Carrotop
On Nov 3, 2009
RECIPE: Sweet and Spicy Garden Relish/ Chow-Chow
This is soooo good. I did make some slight changes. I used cabbage instead of zukes or squash and I put the pickling spices into cheesecloth (using a little more than the recipe called for) just because I cannot imagine biting into the hard chunks...
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