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 venezuelan and vegetarian

9

Recipes

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Fluffy White Rice

Posted by RudyH  

White rice like the rice served at a good Chinese restaurant. Two variations are given, one fluffy version for eating with foods like stir frys, and another for making fried rice. I have met so many people who marvel at perfect white rice. It's... MORE»

Recipe #400815

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Very Simple Black Beans (Caraotas Negras)

(2 reviews) Posted by Chef PotPie  

These beans cook down and creat a thick, rich sauce. Good to serve over rice or arepas. From Cooking Light. MORE»

Recipe #308233

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Sauteed Plantains

(5 reviews) Posted by Chef PotPie  

A Venezuelan dish, choose plantains that are yellow with some black spots, much like a ripe banana. If they are green, allow them to ripen or else they will suck the spit from your mouth! Icky, trust me, I know. Been there, done that! From Cooking... MORE»

Recipe #308223

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Dulce De Leche - Fudge-Like Vanilla Caramel - It's Sinfully Wond

(6 reviews) Posted by ~Rita~  

Good thing Eve didn't have this to dip her apple into or we'd be in a lot of trouble. This is Sinfully, yummy, rich, dreamy & creamy. Great for GODDESS parties! Use to dip rims of martini glasses, top your favorite ice cream. Or if with your... MORE»

Recipe #234433

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Cheese Pastries (Tequenos)

Posted by Nana Lee  

This classic Venezuelan hors d'oeuvre can be made with different types of cheeses, as long as they are firm and good melting cheeses. They also freeze well and can go directly from the freezer into the hot oil. From "The South American... MORE»

Recipe #169359

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Guasacaca Sauce (Venezuela)

(5 reviews) Posted by Daniel Aguilar  

I use this sauce with Doritos or tostones (another recipe mine) Try it you will like it MORE»

Recipe #13100

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Pasticho of Eggplant (Aubergine) (Venezuela)

Posted by Daniel Aguilar  

This recipe is from venezuela, pasticho is a diferent pasta. I like more this recipe. ummmmmmmmmmmmm MORE»

Recipe #13078

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Tequenos

(3 reviews) Posted by Daniel Aguilar  

Tequenos is my favorit dish for dinner. MORE»

Recipe #13043

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Cachapas

(3 reviews) Posted by Daniel Aguilar  

Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz. MORE»

Recipe #13035

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