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 vegetarian and desserts

8,361

Recipes

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Almond-Raisin-Winter-Cookies

Posted by Lalaloula  

This recipe imakes for lovely seasonal cookies featuring cranberries, raisins and almonds. The texture is crumbly with a lovely crunch. I hope youll enjoy them as much as my friends and family did! :D MORE»

Recipe #399623

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No Bake Fresh Fruit Pie

Posted by Feeding my Family  

This is from 1,000 Vegan Recipes with my own modifications MORE»

Recipe #399596

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Pumpkin Pudding Cupcakes

Posted by Feeding my Family  

Another Hungry Girl recipe that I modified to meet my families needs. I left off the topping and substituted stevia & maple syrup for agave nectar. MORE»

Recipe #399595

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Low-Fat Vegan Pineapple Pie

Posted by zori  

Really, really delicious pie filled with pineapple cream. Low in sugars and vegan. Cream can be made days ahead and kept in refrigerator. MORE»

Recipe #399542

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Lavender Shortbread (Akasha's)

Posted by Jacquie*  

I found this in the Los Angeles Times Food Section. It sounds terrific. The recipe originated from the Akasha Restaurant in Culver City. Lavender blossoms can be found at Penzey's Spices in Torrance. (mail order too) Time does not include 2 hours... MORE»

Recipe #399530

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Eggnog Cookies

Posted by Lizzymommy  

Originally found online somewhere, these cookies are the epitome of the holidays for our family. Tastes just like a glass of eggnog with only SOME of the guilt! MORE»

Recipe #399486

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Super Simple Vegan Banana Pudding

Posted by the80srule  

You won't believe how simple and healthy this dish is. Whips up in less than 5 minutes. If you use Nasoya Silken Creations Vanilla, you can skip the rest of the ingredients! MORE»

Recipe #399370

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Perfect Every Time Piecrust

Posted by Eat Your Vegetables!  

This recipe is from Vegetarian Times magazine. For a vegan varioation on this crust, omit egg and use 1/4 c plus 2 T water. MORE»

Recipe #399249

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Vegan Pumpkin Bites

Posted by HurricaneChampagne  

I found this recipe from fatfreevegan.com they are soooooo good! My family didn't even know they were vegan MORE»

Recipe #399124

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Coconut-Orange Thumb Print Cookies

Posted by Buster's friend  

Adding this to my holiday cookie trays. Adapted from a recipe in The Seattle Times provided by Lynne Rossetto Kasper. Something wonderful about orange at Christmas. Coconut is always so festive too. The article noted this dough really benefits... MORE»

Recipe #399064

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Vegan Key Lime Pie Filling

Posted by the80srule  

This is a tad of a spinoff of a recipe on the side of a Nasoya Silken Creations box. You can skip the vanilla and cut the confectioners sugar a little bit if you use Silken Creations Vanilla instead. I didn't include a recipe for a pie crust... MORE»

Recipe #399005

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Cranberry Pineapple Sorbet

Posted by ellie_  

Recipe source: Simply Simpatico cookbook MORE»

Recipe #398876

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Vegan Persimmon-Banana Cookies With Dark Rum Icing

Posted by Evil Jungle Prince  

I could not locate a good vegan persimmon cookie recipe that appealed to me so I came up with this one; these cookies require no eggs and use less sugar and vegetable butter (margarine) than others I have seen elsewhere. The resulting... MORE»

Recipe #398791

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Rich and Chewy Pecan Pie Muffins!

Posted by Sharon123  

This recipe came from Trisha Yearwood, who married Garth Brooks and wrote a cookbook called Georgia Cooking in an Oklahoma kitchen with a forward by Garth Brooks himself! Gotta try these! Be sure to use paper liners in the muffin tins and spray... MORE»

Recipe #398780

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Chocolate Harvest Nut Pie

Posted by Sydney Mike  

This recipe was found in the Dec 2006 cookbooklet, Best Recipes, Hershey's Holiday Favorites! Preparation time does not include time for pie to cool completely! MORE»

Recipe #398586

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Nutritious Ice Cream Sandwich

Posted by SassiFras  

A delicious and nutritious ice cream sandwich? I would have thought the concept was something you'd get when you had alien invaders or something similar. I found the above recipe on the Care2 website @... MORE»

Recipe #398547

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Healthy Apricot Ginger Cake

Posted by SassiFras  

This recipe is gluten-free, vegan, delicious and wholesome. I found this at the Care2 website @ http://www.care2.com/greenliving/healthy-ginger-apricot-cake.html The recipe comes courtesy of The Food Intolerance Bible (Conari Press, 2008). I'm... MORE»

Recipe #398444

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Sugar Cookie Cut-Outs

Posted by Dreamer in Ontario  

I had misplaced this recipe and recently found it again. When DD was in Kindergarten the children had to take turns bringing a snack to school for everyone to share and DD loved to bring these cookies. I love this recipe because it doesn't require... MORE»

Recipe #398329

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Hawaiian Hospitality Banana Nut Bread

Posted by Manami  

In Hawaii. the Pineapple is a symbol of Hospitality, so this "friendly" banana-pineapple bread with macadamia nuts is just the right thing to serve when yo are having guests over or to take with you to give as a nice house warming... MORE»

Recipe #398298

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Pumpkin Ice Cream With Maple Pecan Sauce

Posted by Buster's friend  

It's time for all thing pumpkin! Came across this recipe in The Washington Times. It called for breaking up gingersnaps & adding them to the ice cream when it is almost firm. I prefer to serve them on the side. Better to make the custard ahead... MORE»

Recipe #398288

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