vegetarian and desserts

6,639

Recipes

Ma'amoul

Posted by sanasmall  

These are delicious arabic biscuits / pastries, they can be made with a variety of fillings, including pistachios, walnuts or dates. They are often eaten in the Middle East as a celebratory food, for example at weddings, the end of ramadan, rosh... MORE»

Recipe #303231

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Almond Crumb Crust

Posted by damienducks  

A great alternative to your ordinary graham cracker crust. Not too sweet, not too crumbly! MORE»

Recipe #303089

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Vegan Made-In-The-Pan Choclate Cake

Posted by Chef #834896  

Limited mess made in the pan chocolate cake. Easy to make and VERY tastey. MORE»

Recipe #303053

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Tahinopita

Posted by White Rose Child  

This dense, cookie-like cake- traditionally made in Greece during Lent- is filled with nuts and raisins and the taste... nothing short of incredible. To a hardcore sesame lover like myself, that is! This recipe is from Jennifer of The Vegan... MORE»

Recipe #303044

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Chewy Puffed Wheat Squares

Posted by frozen_rain  

Tasty, chewy, chocolately treats that have just the right amount of goo! (note: generally, puffed wheat squares are difficult to cut--this is normal. Also, please make note that the serving sizes are just an estimate, and vary depending on how... MORE»

Recipe #303019

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Auntie Em's Coconut Cupcakes

Posted by lynnski / LA  

These are billowy, irresistible coconut cupcakes with a coconut cream cheese frosting. Just the thing to have when you really need a coconut fix. The recipe is adapted from Auntie Em's, (auntieemskitchen.com) a hundred year old restaurant... MORE»

Recipe #302880

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Banoffee Bananas With Buttermilk Pancakes, Ginger and Cream

Posted by French Tart  

This is a very naughty dessert or breakfast/brunch dish - but it is nice to have a treat now and then, so why not! Glossy caramelised toffee bananas served sandwiched between light, fluffy pancakes and then topped with more bananas and ginger... MORE»

Recipe #302786

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Tibetan Rice Pudding

Posted by lynnski / LA  

This recipe was adapted from "Beyond the Great Wall", a new book by Alford and Duguld that covers the cookery from areas at the fringe of China that are not included in the traditional Chinese cook books. The broken rice (the broken... MORE»

Recipe #302679

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Baked Fruit Wrap

Posted by ::~::Rowen Jeanne::~::  

This recipe was a result of boredom one night at work in a local pizza place. Everything is changeable to specific tastes, this is just what we had around. This is really good with a caramel sauce to dip. MORE»

Recipe #302470

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Obleas - Butter Cookies With Dulce De Leche

Posted by cookiedog  

These cookies have a gooey layer of dulce de leche. The dough can be tricky to handle if it gets warm, so it should be popped in and out of the refrigerator as you work. From Baja: Cooking on the Edge. You can make the cookies anywhere from 1 inch... MORE»

Recipe #302407

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Cherry Almond Bars

Posted by cookiedog  

Easy Festive and Delicious. A great addition to your holiday cookie tray. From Taste of Home Simple and Delicious. MORE»

Recipe #302396

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Peanut Butter Pie (Vegan)

Posted by Veggie_Boy4687  

What description do I need, its Peanut Butter Pie! MORE»

Recipe #302394

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Peach Cobbler (Vegan)

Posted by Veggie_Boy4687  

Dude, I love this recipe, people rave over my peach cobbler. My girlfriend is vegan so I like to make stuff vegan for her. MORE»

Recipe #302392

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Raspberry Coconut Cake

Posted by cookiedog  

A pretty cake for the coconut lover that starts with a boxed cake mix. From Taste of Home Simple and Delicious. MORE»

Recipe #302390

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Ice Cream Pie

Posted by nancylolz  

An easy and sweet pie of ice cream! Simple and quick. MORE»

Recipe #302379

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Pumpkin Cookies (Vegan)

Posted by Veggie_Boy4687  

I like to add raisins to make pumpkin raisin cookies, but thats all up to you, the chef. These lack a little substance due to there not being any eggs, but are still very tasty. MORE»

Recipe #302363

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Banana Bread (Vegan)

Posted by Veggie_Boy4687  

This is really really good and its vegan which means its healthy. MORE»

Recipe #302356

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Pumpkin Pie (Vegan!)

Posted by Veggie_Boy4687  

This pie is awesome, I make it every year for thanksgiving and xmas. MORE»

Recipe #302353

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"the Cake of Wisdom"

Posted by Lalaloula  

I found this on a recipe card at the local health-food store. It gets its name from the ginger it uses which is commonly regarded as a "clever" spice... MORE»

Recipe #302344

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Baked Carrot Pudding

Posted by Lalaloula  

This is a truly Irish dessert, which can also be enjoyed as a sweet main course. It is so delicious: moist and tasty. No need for further explanations. Try it out! MORE»

Recipe #302337

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