vegetarian and breakfast

3,513

Recipes

Littlemafia's Porridge

(2 reviews) Posted by littlemafia  

From my cooking bible: "Cooking - A Commonsense Guide" MORE»

Recipe #398464

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Delicious Whole Grain Muffins

Posted by foodlust  

DELICIOUS! Low cal muffins that keep you satisfied and taste great. What more could you ask for? Altered Recipe from Red Mill product: 10 Grain Hot cereal. This is an altered recipe I came up with on the fly... not too different from the recipe... MORE»

Recipe #398118

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Fruit and Oat Granola Bars

Posted by Chef #973617  

These easy to make bars are lower in fat than many commercial snack bars and don't have the additives are preservatives!!! MORE»

Recipe #398084

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Whole Wheat Banana Chocolate Chip Muffins

Posted by Hadice  

These tasty morsels come from King Arthur Flour Whole Grain Baking. I typically sub in either 1/2 cup to 1 cup of white flour to lighten them up a little. These will disappear from your breakfast table faster than you realize! My toddler gobbles... MORE»

Recipe #397804

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Mixed-Berry Dutch Baby

Posted by JanuaryBride  

"A Dutch Baby, also known as a German pancake, is a mixture of eggs, flour and whole milk that gets baked in a heavy skillet until it becomes puffy and golden. In the terrific version here, Grace Parisi folds in fresh berries to create a... MORE»

Recipe #397742

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Spiced Vegan Pancakes

Posted by Hanna Louise  

Delicious, healthy, and quick, these fluffy pancakes are great for a family breakfast. MORE»

Recipe #397632

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Lemon-Feta Eggs.

Posted by TALIA #3  

For a quick, healthy breakfast, you can't go wrong with Lemon-Feta Eggs. Also suitable for a dinner party. MORE»

Recipe #397614

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Apricot-Walnut Oatmeal

Posted by DonitaK  

My husband and I eat this every morning M-F. The oatmeal is low sodium, low sugar, high fiber. The apricots are high Vit A (beta carotene), the walnuts are high Vit E. Without honey, it's quite bland. Honey, I feel, is a better choice than... MORE»

Recipe #397551

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Breakfast Chilli Beans

Posted by katew  

A Donna Hay recipe MORE»

Recipe #397390

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Florencia's Dulce De Tomate - Argentine Tomato Jam

Posted by ThatSouthernBelle  

http://www.fromargentinawithlove.typepad.com/from_argentina_with_love/2008/02/dulce-de-tomate.html MORE»

Recipe #397136

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Peabow Poptart

Posted by Kate the Magnificent  

Peanut butter and walnuts make this devine. MORE»

Recipe #396816

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Cheese Fondue Hash Browns

Posted by Sharon123  

Alex says the smell of this cooking will send people straight to the kitchen! This is a wonderful, rich dish that is such a treat, especially when company comes! Recipe adapted from Alex Guarnaschelli. MORE»

Recipe #396598

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Peachy Peach Smoothie (Vegan)

Posted by the80srule  

Non-vegans can make this peaches and cream by using milk or cream. Makes a great on-the-go breakfast! MORE»

Recipe #396563

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Spelt Rye Bread

Posted by spiritussancto  

twiqued a couple recipes to come up with this, still a work in progress but i think it has more richness then the spelt breads made with no white flour and water instead of milk. it's also easier to work with. let me know how you improved it MORE»

Recipe #396539

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Mediterranean Strata Quiche

Posted by Irmgard  

This dish from Chatelaine magazine's website is a combination of two brunch favourites: strata and quiche. This smaller sized version is ideal for a light dinner served with salad. You may add green olives to the dish if you like, but I didn't... MORE»

Recipe #396517

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Peanut Salvage Bars

Posted by aronsinvest  

These taste delicious.. Sweet, peanuty goodness with a nice puffed rice crunch. Cheaper than buying all those premade bars. MORE»

Recipe #396335

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Moist Cornbread Muffins

Posted by Chef #808063  

The secret is soaking the cornmeal in the buttermilk overnight (included in prep time). It makes it nice and soft and moist. Enjoy with chili, or butter and honey for dessert. MORE»

Recipe #396320

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Asparagus With Scrambled Eggs

Posted by Eat Your Vegetables!  

This recipe is from the vegetarian cookbook Mediterranean Harvest. The asparagus can also be steamed instead of boiled. The eggs may be doubled if you'd like. MORE»

Recipe #396212

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Mom's Simple Granola

(1 reviews) Posted by Hadice  

My Mom literally makes this granola every other day. It barely makes it off the cookie sheet before it is gone. Great as a cereal with milk, as a snack, as a topping to yogurt, OR dare I say, a topping to create fruit crisp. I like to make mine... MORE»

Recipe #395879

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Magical Creamy Chocolate Banana Oatmeal

Posted by JanuaryBride  

Recipe from whymilk.com. Sounds delish! MORE»

Recipe #395804

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