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 vegan and pasta

204

Recipes

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Columbian Rice

Posted by Dienia B.  

from debbie whos husband is columbian this rice rocks MORE»

Recipe #377199

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Quick and Easy Fettuccini "alfredo" With Veggies

Posted by Dusty&Sarah  

From VegWeb : I am in Looove with this recipe, it is so easy, yummy and the sauce can be used for a multitude of other recipes. MORE»

Recipe #376412

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Mashed Potato Gnocchi

(1 reviews) Posted by TerribleCook1017  

Although this recipe calls for whole wheat flour, white flour can be easily substituted for a smoother texture. This recipe takes quite some time to prepare, but the finished product is well worth it. Note: You may need more or less flour... MORE»

Recipe #374909

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Mushroom Sauce for Pasta (Low-Sodium)

Posted by duonyte  

Cookbook author Frances Levine created this recipe for her husband, who needed to follow a low-sodium diet. She suggests serving this over pasta with a sprinkling of Parmesan. I also like a little fresh chopped parsley. Add garlic, thyme or other... MORE»

Recipe #374647

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Japanese Vermicelli in Peanut Sauce

(1 reviews) Posted by Chef #1109421  

From "The PDQ Vegetarian Cookbook" by Donna Klein. MORE»

Recipe #372126

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Curried Vermicelli With Chickpeas

(1 reviews) Posted by Chef #1109421  

From "The PDQ Vegetarian Cookbook" by Donna Klein. The chickpeas can be omitted if desired. If you want the dish a little milder, halve the curry powder and chili paste amounts. I used regular canola oil in place of the peanut oil and... MORE»

Recipe #372123

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Corn and Black Bean Macaroni Salad - Tex Mex

(3 reviews) Posted by ~Rita~  

Chill a beer for this nice and spicy dish! The elbows should be cooked al dente in well salted water to prevent broken mushy noodles. Do salt the water liberally. (2 teaspoons is not a lot once mixed with the rest of the ingredients) Seasons the... MORE»

Recipe #368506

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Pasta Salad With Peppers, Basil, and Mushrooms

Posted by RubyEveryday  

Adapted from Barnes and Noble Vegetarian cookbook. Also great with lime juice instead of vinegar. MORE»

Recipe #368095

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Mideast Minestrone Soup (Shurbat Al-Khudar)

Posted by blucoat  

A delicious and hearty soup from Faye Levy's cookbook, "Feast From the Mideast: 250 Sun-Drenched Recipes from the Lands of the Bible". Makes 6 first-course or 3 or 4 main-course servings. MORE»

Recipe #367517

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Sunflower Crunch Salad (With Ramen!)

Posted by Buster's friend  

Ok - this is one of those recipes that sounds questionable & becomes more appealing when the budget closes in. We used to make this a hundred years ago when we were in college on tight budgets... Time passed, the recipe was lost & today it... MORE»

Recipe #367269

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Spring Noodle Stir-Fry With Asparagus and Walnuts

(1 reviews) Posted by JanuaryBride  

A great vegan recipe from Rachael Ray's March 2009 magazine; states it is originally from cookbook author Mollie Katzen and it is supposed to satisfy even the most serious carnivore! MORE»

Recipe #366188

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Joel's Vegan Angel Hair Pasta Dinner

Posted by Stiprulz  

This vegan spaghetti dinner is simple and quick. I'm a pretty picky vegetable eater and this meal was great. I ate every bite! It doesn't contain any oils, refined foods, or animal protein so it's heart healthy and great for anyone on the RAVE... MORE»

Recipe #365836

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Fusilli in Broccoli and Pine Nut Sauce

Posted by JoyceJoann  

This recipe is from our newspaper. "This pasta in broccoli and pine nut sauce is richly flavored, yet healthy. The broccoli stalks are pureed with garlic and pine nuts to create a pesto-like sauce, which is then tossed with the florets,... MORE»

Recipe #362911

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Green Tea Broth With Udon Noodles (Mark Bittman)

(1 reviews) Posted by blucoat  

From Mark Bittman's cookbook, "How to Cook Everything Vegetarian". With its somewhat savory taste, the resulting soup is elegant in both simplicity and speed; and the list that follows shows the ways to embellish and intensify the... MORE»

Recipe #362489

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Engine 2 Raise the Roof Sweet Potato Vegetarian Lasagna

(1 reviews) Posted by Wish I Could Cook  

If you've heard about the Engine 2 Diet and want to try an Engine 2 approved recipe, here's a sample recipe to try. This is Rip Esselstyn's "Raise the Roof" sweet potato vegetarian lasagna. It's so good, he says, that he served it at his... MORE»

Recipe #362133

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Fresh Vegan Pasta

Posted by Matteo.  

Title explains it all MORE»

Recipe #360621

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Fettuccine With Roasted Peppers

(1 reviews) Posted by KissKiss  

A tasty recipe from Barilla that can be a vegetarian main course or a side dish for a meat entree. MORE»

Recipe #359593

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Pasta With Tofu Ricotta and Tomato Sauce

(2 reviews) Posted by His daughter  

Mmmmmm. This recipe is a combination of Joanne Stepaniak's "Unstuffed Shells" from Vegan Vittles and Isa Chandra Moskowitz & Terry Hope Romero's "Cashew Ricotta" from Veganomicon. The cheese is a non-dairy dream. Creamy... MORE»

Recipe #356984

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Ginger Noodles

(2 reviews) Posted by drbecca26  

This comes from Turn off the Fat Genes by Dr. Neal Barnard. I love cold soba noodles, so this doesn't feel like a diet recipe to me...just really yummy food. Try to eat this on the same day you make it, as cooked soba will be a bit mealy on day... MORE»

Recipe #351435

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Spicy Tomato Sauce/ Arrabbiata

Posted by Chef #939796  

A simple spicy tomato sauce made with 5 ingredants. Use whatever tomatos you have on hand. MORE»

Recipe #349616

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