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 veal and dinner party

145

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Jägerschnitzel (Pork or Veal Cutlets in Mushroom Gravy)

(11 reviews) Posted by JanetC-KY  

Posted for World Tour 2006, this was always one of my favorites when I lived in Germany. Don't let the long ingredient list throw you; this is fairly easily put together and not difficult to make. MORE»

Recipe #171171

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Bavarian Veal With Asparagus

Posted by Nana Lee  

Another Razzle Dazzle recipe for World Tour II. MORE»

Recipe #170848

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Wiener Schnitzel

Posted by Wendys Kitchen  

A delicious recipe from Chef Karen Martini from the newspaper. MORE»

Recipe #168405

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Saltimbocca With Grilled Peaches

Posted by WendyinGermany  

Another great recipe from Tim Malzer. We loved it. Hope you enjoy it. Serve with Basil-Peach Sauce. MORE»

Recipe #162858

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The Supreme Meatball

(1 reviews) Posted by Highland Lass  

Honest…the supreme meatball! Even my Italian friends secretly beg me for the recipe as they don’t want to offend their Nona’s. The addition of the lemon zest creates this phenomenally rich flavour and you will find that you can’t eat as many with... MORE»

Recipe #159386

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Medaglioni Di Vitello Funghi-- Veal With Mushrooms & Cognac

Posted by Swede16tc  

Sautéed medallions of veal with shiitake mushrooms and Cognac. From Cafe Lucci :O) I will put in an estimate for the time. MORE»

Recipe #159101

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Hungarian Palacsintena

Posted by Chef #296006  

1890 Recipe for stuffed Hungarian Palacsinta MORE»

Recipe #157188

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Veal Chops With Rosemary Cream Sauce

Posted by MacChef  

This is a recipe that I developed after my husband visited Prague and had this dish in a pub... 3 nights in a row. If you are looking for EASY, but fancy this dish is the ticket. Serve with roasted garlic and rosemary potatoes. Recipe can... MORE»

Recipe #154782

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Veal Francaise

Posted by Norelllaura1  

If you are looking to impress someone with a wonderful dinner, this is the way to go. This is an elegant yet quick and simple dinner to serve and have them looking for more. I usually serve this with a salad, asparagus and baked sweet potatoes. MORE»

Recipe #151619

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Garlic-Pepper Encrusted Buffalo Steaks With Wild Mushroom Sauce

(3 reviews) Posted by littleturtle  

Bison cooks faster and is healthier than regular beef because of it's lower fat content. It also has higher levels of minerals and vitamins, especially iron. It's best served rare to medium rare (as bison is naturally tender, but it tends to dry... MORE»

Recipe #151521

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Veal Cutlets in Red Wine Sauce

(2 reviews) Posted by Oolala  

From a fundraiser cookbook. MORE»

Recipe #148667

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Mustard-And-Curry Roasted Veal

Posted by Oolala  

I think I got this from the NY Times Magazine. The note says that this veal can be oven roasted or grilled and served at room temperature, hot or cold. MORE»

Recipe #148665

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Veal With Lemon Sauce and Ginger

Posted by Oolala  

From the back of a deck of playing cards, circa 1969. MORE»

Recipe #148659

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Roast Caramelized Veal Loin

Posted by Oolala  

From an Elle Magazine recipe card. Need 12 hours of marination time! MORE»

Recipe #148657

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Herb Roasted Veal

Posted by Oolala  

I had this copied from an unknown source but it sounded interesting with anchovies, garlic, vermouth, bread crumbs (use matzoh meal crumbs for Passover), etc. I have never made a veal roast but I hope to soon. MORE»

Recipe #148652

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Veal With Port

Posted by Oolala  

From a recipe on the back of a playing card deck that I've had for years (copyright 1969). MORE»

Recipe #148646

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Veal or Turkey Burgers W/Onion Gravy (Low Fat!)

(2 reviews) Posted by CulinaryQueen  

This is an old Weight Watcher's recipe my mom has been making since the late 70's. We both still make it to this day. The recipe contains no added fat, but you would never know it. Goes great served over rice or egg noodles. MORE»

Recipe #147396

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Veal Medallions With French Morels

(2 reviews) Posted by ~Rita~  

Morels add an intense and smoky flavor to the veal sauce. If you never had them they are very meaty tasting and worth the time to make sure you clean them well of all the grit. MORE»

Recipe #143442

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Grilled Veal Chops With Olives, Capers, and Sage

(1 reviews) Posted by JustJanS  

I found this on the internet and Russell cooked it tonight for a special dinner for the two of us. Veal chops are almost my favourite meat, and I have beautiful sage in the garden right now. I have to admit we didn't do the bit about frying the... MORE»

Recipe #140132

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Norwegian Meatballs With Spiced Cream Sauce

(2 reviews) Posted by ~Rita~  

I found this on line for the tour 2005. MORE»

Recipe #136385

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