valentines day and for 1 or 2

463

Recipes

Creamy Saffron Mussels

Posted by evelyn/athens  

This is a bistro classic, and one of my favourite meals. Make sure to have lots of good, crusty bread - the 'sauce' produced is beyond wonderful, and you'll want to mop up every last droplet........... MORE»

Recipe #396658

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Baked Shrimp/New Orleans Remoulade Sauce/French Potato Salad

Posted by Manami  

The secret to this dish is the bread crumbs — browning them first ensures they form a crispy crust.08/20/2009 edition of Cuisine at home eRECIPES. Purchase shrimp already peeled and deveined to save time or do the work yourself to save money. I... MORE»

Recipe #391521

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Fresh Pesto and Tomato Salad

(2 reviews) Posted by Sarah_Jayne  

Sometimes simple and fresh is best! That is for sure the face with this recipe that I put together while creating recipes for my vegetarian food blog - http://weekendcarnivore.com . For the pesto, I used Kittencal's Kittencal's Perfect Pesto which really is... MORE»

Recipe #391087

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Walnut Brownie Martini

Posted by ~Rita~  

YUMMY!!!!!!!! MORE»

Recipe #389368

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Easy Mango Chutney Salmon

Posted by Sarah_Jayne  

I was looking for ways to use up that part used open bottle of mango chutney that always appears to be lurking in the back of my fridge. I threw this together to see what would happen and we actually rather enjoyed it. MORE»

Recipe #387524

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Valentines Day Strawberry Cream Crepes for 2

Posted by Chef #603588  

This is a good valentines day recipe. I found it on lovingyou.com and I cant wait to try it, but my honey is sooo picky I think Ill have it one morning I have guests instead. MORE»

Recipe #387085

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Strawberry Banana Smoothie (Try It--It's Delicious)

Posted by Maddy #4  

It's a very creamy and yummy smoothie. MORE»

Recipe #373934

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Sun-Dried Tomato Potato Crush

(1 reviews) Posted by Sarah_Jayne  

I threw this together tonight on a whim to go along side a nice steak. I enjoyed the results so figured I would share it here. MORE»

Recipe #368274

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Pink Syllabub

Posted by Super Wifey  

This is so pretty as well as delicious. Make this when you aim to impress. The pretty pink color is the result of black currant liqueur. MORE»

Recipe #368189

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Goat's Cheese & Thyme Stuffed Chicken

Posted by Sarah_Jayne  

A French inspired dish I found in a back issue of BBC Good Food Magazine. The recipe says it can be frozen in the uncooked stage. MORE»

Recipe #367146

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Pear, Spinach, Walnut & Celery Salad

(3 reviews) Posted by Sarah_Jayne  

Another healthy recipe that I have collected for my pre-summer health push. I found this in the "Healthy Eating" cookbook put out by "The Australian Woman's Weekly" I was particularly drawn to it by the dressing as it is... MORE»

Recipe #363255

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Chocolate Cheesecakes for Two

Posted by TasteTester  

This is a Paula Deen recipe she came up with for a Valentine's meal, and it makes two 4" cheesecakes. I found it after Valentine's Day this year, but I'm going to make it on my husband's birthday — it looks like it will make a terrific... MORE»

Recipe #361881

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Apple Cranberry Puffed Pancakes

(1 reviews) Posted by Lynne the Pirate Queen  

Discovered on another site, this is a specialty recipe served at the Greenwoods Gate Bed and Breakfast Inn in Norfolk, Connecticut. I haven't yet tried it, but given my love of cranberries I know I'll be making this soon! MORE»

Recipe #360859

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Sirloin Steaks With Red Wine Berry Sauce

Posted by cookiedog  

Yep, it's that good. And although it sounds fancy, it is really easy to make. Throw a couple of potatoes in the oven, roast some asparagus and sit down to an incredible meal- candelight optional. From a little recipe card I found at the grocery... MORE»

Recipe #356510

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Freshly Shucked Oysters and Sauce Mignonette With a Twist!

(1 reviews) Posted by French Tart  

A classic with a twist - I like to add a splash or three of Tabasco sauce to my shallot and red wine vinegar Mignonette sauce, for that extra zap! This is easy to make and is even better if you let the oysters marinate in the sauce for ten to... MORE»

Recipe #356177

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Love Martini (Melting Pot)

(2 reviews) Posted by miraclelove77  

i had this at the melting pot and it was the best martini i've ever had! (note: i'm a big fan of the girly, sweet, fruity drinks). It smells and looks amazing! MORE»

Recipe #356089

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Chocolate Banana Nut Custards

Posted by cali_love  

Saw this on the Food Network. Looked simple to prepare and wanted to post this for safe-keeping. Use two 6 oz ramekins for two servings, if you're fortunate enough to find heart shaped ramekins, that makes for a beautiful presentation! MORE»

Recipe #355940

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Valentines Cranberry Oatmeal

(2 reviews) Posted by ~Rita~  

This Lovely Valentine red color oatmeal is so heart healthy. Making this is very Heart healthy great for keeping you Loving For a long time! Juices high in vitamin C with your oatmeal elevates your breakfast to a super-food! The nutrients in... MORE»

Recipe #355809

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Pepper Crusted Filet Mignon

(1 reviews) Posted by kittycatmom  

There's nothing better than a really great steak! I haven't made this yet, however thinking I will make this either for Valentines Day, or DH's birthday. Found on America's Test Kitchen... MORE»

Recipe #355758

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Mediterranean Fish Prosciutto Parcels

Posted by English_Rose  

If you haven't thought of combining fish and meat before, try these parcels of fish wrapped in prosciutto. The fish is cooked and served on a bed of roasted vegetables for a truly Mediterranean flavour. MORE»

Recipe #355414

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