united states and diabetic

1,179

Recipes

Easy Weeknight Seafood Alfredo (Diabetic Friendly)

Posted by Panthur  

This is a standby from my single days when I wanted something a little fancier but I was on my own. I've modified it so hubby can enjoy as well. This recipe has 8g digestible carbs per serving if you use Dreamfields because it only has 5g per... MORE»

Recipe #302331

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Ww Core Chocolate Banana Smoothies

Posted by NM-156  

Guilt-free pleasure! MORE»

Recipe #302223

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Oat Flour Wraps/Tortillas

Posted by Molly53  

This is a wheat-free recipe but may still contain gluten. From Bob's Red Mill as contributed by contributed from All Allergy Self-Help Cookbook by Marjorie Hunt Jones, RN . Posted in response to a recipe request. MORE»

Recipe #301707

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Halibut Salad

Posted by Molly53  

A thrifty way to use up leftover cooked fish from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #300182

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Three Bean Salad

Posted by Chef #637313  

Easy to make, delicious bean salad with a red, white and green theme that keeps well in the fridge. It's also very nutritious. Although it is oil and vinegar based, most of the oil stays behind in the bowl, so it is low fat, high fiber and low... MORE»

Recipe #298062

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Chicken Dumplings

Posted by Chef #214039  

memaw's deliously deadly dumplings MORE»

Recipe #297613

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Asparagas a La Liz

Posted by Fatgourmand  

This dish results in crispy, lemon accented stalks of great tasting asparagas. A microwave oven is essential for the quick steaming of the stalks. Superb with salmon! Recipe By: Elizabeth Elmore Stebbins modified by Fatgourmand MORE»

Recipe #297194

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Bread Pudding...lower Cal/Fat

Posted by WW Girl  

Being Southern I LOVE bread pudding. Since joining Weight Watchers over 2 years ago, I have learned recipes can be altered and still taste fabulous. I take this recipe to EVERY family gathering and NO ONE can tell the difference. If you do not... MORE»

Recipe #296933

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Lemon Chicken Soup

Posted by Chef #804551  

A light and flavorful lemon check soup with fresh ingredients. Low Fat. I found this recipe on the Internet when I was looking for a Greek lemon soup recipe. I did not want a recipe that asked for egg yolks. I am posting the recipe with my... MORE»

Recipe #295605

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Pan-Roasted Salsify

Posted by Molly53  

Salsify is a carrot-like root vegetable that tastes a little like oysters, and is known as "poor-man's oysters". To make vegetarian, substitute margarine for the butter. Posted from an online source in response to a recipe request. MORE»

Recipe #294507

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Poor Man's Oyster Stew - Creamy Salsify Soup

Posted by Molly53  

Salsify is a white carrot-like root vegetable often called "poor man's oyster". Posted in response to a recipe request. MORE»

Recipe #294450

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Buttered Salsify

Posted by Molly53  

Salsify is a white carrot-like root vegetable often called "poor-man's oyster". Posted in response to a recipe request. MORE»

Recipe #294448

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Family's Favorite Hamburgers

Posted by Christineyy!  

I don't like burgers that have a ton of unidentifiable ingredients in them so I decided to keep this one simple. It works perfect for any condiment or topping. My favorite burger is the Rodeo Burger from Buzz Inn in Washington so I felt this would... MORE»

Recipe #293908

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Sugar-Free French Vanilla Ice Cream (With Xylitol)

Posted by Riki Lynn  

I recently began trying Xylitol, a sugar substitute that is not harmful and has no aftertaste. It tastes and cooks like sugar, but is 5 molecules instead of 6, therefore too large for our bodies to completely absorb. Xylitol is safe for... MORE»

Recipe #293784

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Linda's Politcally Incorrect Low Carb Salad

Posted by Secret Agent  

I made this one day out of desperation and forgive me, but I loved it. Here it is in all of it's political incorrectness. Add your own guilty pleasures to it, I won't judge you. MORE»

Recipe #293692

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Chicken Cutlets With Portobello Mushrooms and Asiago

Posted by Porfavorcorona  

I received this recipe in a recipe swap. The bad part is I can't remember which friend gave it to me. I like to use the fit and easy thin sliced "great for scallopine" boneless chicken breast. MORE»

Recipe #293316

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Grilled Chicken With Tomato-Avocado Salsa

Posted by Porfavorcorona  

I'm trying to cook and eat better and my sister passed this recipe to me. Prep time inclundes marinating time. MORE»

Recipe #293305

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Simply Sautéed Vegetables

Posted by Porfavorcorona  

I'm trying out healthier recipes that also taste great. This is a good one that I came up with that is quick and easy. Serving size is 1 cup. MORE»

Recipe #293230

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Low Carb Mashed Potatoes

Posted by Tiny_Toodles  

These are not exactly potatoes but it will pass for real taters! MORE»

Recipe #293015

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Butt-Ugly Boca Casserole

Posted by taradelyce85  

This vegan one bowl meal is as ugly as they come... but oh so yummy and healthy! MORE»

Recipe #292994

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