united states and beginner cook

9,497

Recipes

Taco Seasoning

Posted by Chef JayFunkadelic  

Used for 1 lb. of beef (or chicken/steak). Get rid of that grocery stuff son! MORE»

Recipe #401334

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Sarasota's Creamy Maple Brandy Salad Dressing

Posted by SarasotaCook  

This is a wonderful easy dressing. Serve over some greens (romaine, spinach or arugula) with fall fruits, apples, pears, cranberries, nuts, caramelized onions, even blackberries or raspberries are great with this and crumble some blue cheese,... MORE»

Recipe #401158

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Hearts of Iceberg Lettuce With Ranch Dressing

Posted by Andi of Longmeadow Farm  

I love salads, and this is no exception. MORE»

Recipe #401002

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** Cucumber Sandwiches Everyone Loves **

Posted by Amydee0074  

I never follow recipe's.. so this was one that after a lot of taste testing, I stuck with. Everyone loves it!! It's a great appetizer for the holidays as it is so light & not filling. But I have made these for my kids for a summer brunch or... MORE»

Recipe #400999

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Venison Skyline Style Chili

Posted by TCSmoooth  

The greatest way to make chili with deer meat. You can adjust this recipe to suit your preferences, but the key is using the pork sausage to give you the fatty flavor that you miss with the lean deer meat. I don't add beans, but some people... MORE»

Recipe #400917

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Bean and Smoked Sausage Chowder

Posted by Chef #408832  

A simple and easy to make hearty soup recipe I tossed together one rainy day with just a few things I happened to have on hand. It rivals many soups made from scratch in both flavor and satisfaction...yet, even a young child can combine these... MORE»

Recipe #400787

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Pumpkin Soup

Posted by chakrates  

A big hit at Thanksgiving, even with the kids! (Based on a recipe from "Woman's World" magazine, 2004) MORE»

Recipe #400679

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Spam and Eggs

Posted by Paul M  

A hearty breakfast for the hungry! Fairly fast and easy. MORE»

Recipe #400670

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Tuna Salad

Posted by Stephanie Rybak  

This is my husband's recipe. It is so simple and so delicious that I had to share it with you! I have added some optional instructions at the end. I have not tried the optional ingredients myself, but they sound like they would be very good.... MORE»

Recipe #400428

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Hobo Potatoes

Posted by arualanne  

I got this recipe from my mother-in-law. This has a bit of a potato au gratin texture, but without the cheese. The edges are a little chewy. I love how easy this is to make and how filling it comes out. It is very good comfort food. The... MORE»

Recipe #400342

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Shredded Brussels Sprouts & Scallions (Gourmet)

Posted by blucoat  

An easy and delicious recipe from Gourmet Magazine (March 1996). You can make this ahead of time and rewarm before serving (even in the microwave!). Perfect for Thanksgiving or a holiday meal. Another very good twist on this recipe is to... MORE»

Recipe #400313

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Hoppin' John

Posted by Cluich  

A variation on a recipe from the good folks at Goya. I make it with both of the suggested meats — sausage AND bacon (Goya's calls for kielbasa, but I think smoked sausage or andouille works better). The two together are spectacular. I also add a... MORE»

Recipe #400261

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Sarasota's Easy Leftover Turkey, Leek and Potato Tart

Posted by SarasotaCook  

A unique way to use up turkey, mashed potatoes and cranberry sauce. Add a couple of fresh ingredients and this goes together in no time. Now, if like many, who have steamed green beans for Thanksgiving, try reinventing them by a quick saute with... MORE»

Recipe #400222

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Juicy, Crispy Southern Fried Chicken

Posted by Pumpkin Pie's Mommy  

This recipe was passed on to me from a county club I used to work at as a teenager. Its so easy and its a delicious meal for the family. The perfect comfort food! MORE»

Recipe #400195

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Super Thin Pizza Dough

Posted by Terri Crooks  

I experimented with a great recipe for dough, #70165, I use both now because sometimes I want my pizza "super" thin and other times just thin. Special note, I learned that when dealing with yeast it is important to have everything at... MORE»

Recipe #400193

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Sweet Braised Whole Scallions (Molly Stevens)

Posted by blucoat  

This would be a fabulous, easy side dish for Thanksgiving. "As the scallions braise, the sweet anise flavor of the tarragon mingles with their oniony juices, giving the whole dish a candy-like sweetness. If you can’t find fresh tarragon, or... MORE»

Recipe #400166

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Fresh Cranberry Walnut Salad With Grapes

Posted by Sherri at the Beach  

A refreshing, crunchy, raw cranberry salad. Great as a side dish or on sandwiches. You need to make this one day ahead for the cranberries to marinate but it is worth waiting for. MORE»

Recipe #400089

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Brian's Badass Buffalo Dip

Posted by Captainduff21  

Buffalo Chicken Dip Great for parties, tailgating or just as a snack when you have guests over. I combined several Buffalo Chicken Dip recipes I've tried over the years and added a few things of my own to make it stand out. MORE»

Recipe #399985

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Twice-Baked Potato With Goat Cheese and Rosemary

Posted by GoldsmithLissa  

Nice twist on comfort food...also very easy to dress up for presentation! MORE»

Recipe #399958

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Gourmet Mac & Cheese W/ Lots of Variations

Posted by GoldsmithLissa  

Tweak the spices to your liking. I like it also without the paprika, but garnished with a sprig of fresh rosemary. Also try making it cheesier or adding or substituting cheeses. I've made an excellent one with brie. I've also used canned tuna... MORE»

Recipe #399947

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