turkey and for large groups

129

Recipes

Honey Brined Turkey With Cream Gravy

Posted by MarieAlice  

This turkey is "brined" in a mix of water, salt, honey and seasonings. The results are an incredibly tender turkey. You do need to get started a day ahead MORE»

Recipe #79892

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Herb-Seasoned Turkey

(4 reviews) Posted by Sharlene~W  

This is the moistest turkey I have ever made. The herbs tucked inside the bird and the herb-oil mixture give it a wonderful flavor. Allow 3/4 pound uncooked turkey per person. I like to tuck 3 whole sages leaves under the skin (loosen skin... MORE»

Recipe #75238

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Turkey and Dressing Sandwiches

(1 reviews) Posted by Skeeter  

I found this recipe in a Betty Crocker Slow Cooker Meals book. I haven't tryed it yet, but the picture looks yummy. MORE»

Recipe #73694

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Southwest Turkey

Posted by Pierre Dance  

Irma from Yuma Arizona gave me this one. Serve as filling for Tacos or enchiladas or over Rice, Pasta, or Cous Cous. Think of the casseroles to be made with it, just mix with macaroni, noodles, Rice, or whatever, top or mix with a little or a lot... MORE»

Recipe #73682

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Chicken and Thyme Terrine

(1 reviews) Posted by Kasha  

My favorite very low calorie-no fat terrine, very pretty too. 1 serving is one point WW. Great, easy recipe, good for buffets and parties. Also do with turkey breast. The original name on this recipe was 'paté' which I think is misleading,... MORE»

Recipe #71549

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Blue Cheese-Spinach Stuffed Turkey Breast

(3 reviews) Posted by Derf  

Lovely presentation and great taste. from low carb cooking MORE»

Recipe #59361

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Turkey Meatball Soup

(1 reviews) Posted by SJG3483  

This recipe makes enough to feed a crowd, but can easily be scaled down. The turkey makes a healthy alternative to ground beef. MORE»

Recipe #54937

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Baby Hot Browns

(1 reviews) Posted by Gingerbear  

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Recipe #54044

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Orange Glazed Turkey

(2 reviews) Posted by Audrey M  

Wow!! A great flavor for your turkey. MORE»

Recipe #49383

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Turkey Soup by Bob

Posted by Robert Thomas  

Healthy turkey soup and easy to make. Great for leftover turkey MORE»

Recipe #47274

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Herb Rubbed Turkey

(2 reviews) Posted by Anita Harris  

Oh Sooo Goood!! i found this recipe in the Oct/Nov 1996 issue of Taste of Home and this is now the only way I bake my turkey. The seasonings give the turkey such a wonderful flavor and the skin is nice and brown. It's well worth trying. Prep time... MORE»

Recipe #46617

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Uncle Bill's Method for Cooking Turkey

(114 reviews) Posted by William (Uncle Bill) Anatooskin  

Scalding the turkey makes for a very nice moist turkey. I have been doing this method for over 25 years. Cooking time shown in the method is for a 16 pound stuffed turkey. MORE»

Recipe #46262

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Turkey Cranberry Bites

(1 reviews) Posted by Dancer^  

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Recipe #41431

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Ground Turkey Tomato Sauce

(1 reviews) Posted by karenpap  

1/2 cup servings MORE»

Recipe #38946

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Diabetic Garlic Turkey Balls

(1 reviews) Posted by Mille® ™  

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Recipe #34592

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Tortilla Roll Ups

(20 reviews) Posted by JoAnn  

Great tasting and easy to make. Buy an assortment of deli ham, turkey, and roast beef and make each roll up different if you like. Cook time is actually time spent for refrigeration. MORE»

Recipe #30644

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Berta's Turkey Chili

(1 reviews) Posted by Roberta Butler  

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Recipe #28986

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Curried Turkey Pate

Posted by Dancer^  

A friend gave me this recipe along time ago..I have never had a complaint. Hope u enjoy it. MORE»

Recipe #24664

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Herb Roasted Turkey

(16 reviews) Posted by MizzNezz  

This produces a very moist, flavorfull turkey. MORE»

Recipe #23532

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Oxford Sausage

(1 reviews) Posted by Mille® ™  

These are succulent and meaty, well-flavoured with herbs and lemon. They are shaped by hands before cooking and do not have skins. They remind me of the sausage my mother bought from the local butcher when I was a kid. These keep very well in the... MORE»

Recipe #16672

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